Easy Cream Cheese Sugar Cookie Bars
Easy Cream Cheese Sugar Cookie Bars

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, easy cream cheese sugar cookie bars. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

The benefit of making sugar cookie bars is there is no rolling and cutting needed before you bake. I found it easiest to spread it with an offset spatula. Thick, soft and chewy Sugar Cookie Bars have the same great taste you love from a classic sugar First of all, they are incredible easy to make.

Easy Cream Cheese Sugar Cookie Bars is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Easy Cream Cheese Sugar Cookie Bars is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have easy cream cheese sugar cookie bars using 13 ingredients and 6 steps. Here is how you can achieve that.

  1. Make ready 1 1/2 cup of sugar
  2. Make ready 1 cup of softened butter
  3. Get 1 egg
  4. Make ready 8 oz of cream cheese
  5. Get 1/2 tsp of baking soda
  6. Prepare 1 tsp of vanilla (or more to taste)
  7. Take 2 1/2 cup of flour
  8. Take 1 tsp of baking powder
  9. Prepare 1 For Frosting
  10. Take 1/2 cup of softened butter
  11. Prepare 5 oz of softened cream cheese
  12. Make ready 3 1/2 cup of powdered sugar
  13. Make ready 1 Thin with milk or lemon juice to get desired consistency.

To finish them off I frosted the bars with cream cheese frosting and added more sprinkles. You can cheat and use a tub of storebought cream cheese frosting if. Cream cheese sugar cookies are soft, tender, and chewy with incredible flavor. A little bit of cream cheese produces a richer, softer, and creamier sugar cookie.

  1. Mix eggs, butter, sugar, cream cheese, and vanilla until smooth and creamy.
  2. Add dry ingredients to wet ingredients and mix well.
  3. Spread dough into a 12 x 17 jelly roll pan. Dough will be super, duper sticky! You will need to spread it in the pan like you are icing a cake. I used a large silicone head spatula to spread dough.
  4. Bake in a preheated 350°F oven until golden brown (about 20 mins). Don't over cook or your cookies will be dry.
  5. For frosting: cream butter and cream cheese until smooth. Add powdered sugar. Thin with milk or lemon juice to get desired consistency.
  6. Ice cookies when completely cool. Decorate if desired. Cut into squares. Store in tightly sealed container. No need to refrigerate.

My friend Erin came over, tasted one, and commented on how much she loved the slight tang. Sour Cream Sugar Cookies Bars are an easy, time saving, short-cut sugar cookie in a yummy bar form. From TheYummyLife.com #barcookies #valentinestreat #sweettreat #cookierecipe #sugarcookie #sourcreamcookie #theyummylife #dessert. These easy frosted sugar cookie bars are sure to put a smile on your face! Soft & chewy, with a thick layer of cream cheese frosting & plenty of sprinkles!

So that is going to wrap it up for this special food easy cream cheese sugar cookie bars recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!