White chocolate purse cake
White chocolate purse cake

Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, white chocolate purse cake. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

White chocolate purse cake is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. White chocolate purse cake is something that I’ve loved my whole life.

This is a very heavy white chocolate cake with a white chocolate frosting. It is a family favorite that is requested at every family gathering. White Chocolate Cake is my new favorite white cake!

To begin with this particular recipe, we have to first prepare a few components. You can have white chocolate purse cake using 12 ingredients and 20 steps. Here is how you can achieve it.

The ingredients needed to make White chocolate purse cake:
  1. Make ready 1 cup maida( all-purpose flour)
  2. Get 1 cup melted white chocolate (compound)
  3. Make ready 1/2 cup milk powder
  4. Prepare 1/2 tbsp baking powder
  5. Make ready 1/2 cup powder sugar
  6. Take 1/2 tsp baking soda
  7. Prepare 1 tbsp chocolate essence
  8. Take 2 cups milk
  9. Take 1 cup chopped dark compound
  10. Prepare 2 tbsp oil
  11. Get 3 tbsp Red cherry
  12. Prepare 2 cups whipped cream

Make Whipped White Chocolate Frosting - Easy Whipped Ganache Recipe by Cupcake Addiction. Strawberry White Chocolate Chip Cake CookiesSix Dollar Family. White Chocolate Poinsettia Cake. this link is to an external site that may or may not meet accessibility guidelines. DIRECTIONS White Chocolate Icing: In medium saucepan combine melted chocolate and flour (all-purpose).

Instructions to make White chocolate purse cake:
  1. Take a bowl and sieve all dry ingredients in a bowl 1 cup all-purpose flour (maida) 1/2 cup milk powder 1/2 tbsp baking powder 1/2 tsp baking soda 1/2 cup powder sugar.
  2. Add 1 cup chopped white compound 1 tbsp Chocolate essence and 2 cups milk in it
  3. Mix all ingredients well
  4. Take a round cake mould put butter paper in it apply oil on the butter paper from inside the entire mould
  5. Pour the cake base into the mould
  6. Bake cake for 35 min at 180°
  7. Once the cake is baked, cool it down.
  8. After cooling your cake cut it in half from the middle
  9. After cutting the cake in half separate in it half
  10. Now set half of the cake in the shape of a purse👛
  11. Now beat the 2 cups whipped cream in a bowl with a beater.
  12. Add a little white melted chocolate to the whipped cream
  13. Put the flower nozzel from the bottom in the pipung bag and Pour whipped cream in a piping bag after cream is beat…
  14. Now make a flower design on top of the cake with rose flower piping bag…
  15. Take a nonstick pan pour dark compound chocolate.. melt the chocolate..
  16. Now take butter paper
  17. Make a purse hanging with melted chocolate on butter paper
  18. Set for 5 minutes in fridge
  19. Now put the hanging on the purse……
  20. Your purse cake is ready 😊Happy worlds chocolate day to alll loving cookpad members thank you for offering us such a contest..

Spread between layers, on top and on sides of cake. Once the cake has completely cooled, you can make the icing. Spread the white chocolate buttercream over. Learn how to make White Chocolate-Almond Cake. Mix it while adding the milk in just to combine but do not over mix.

So that is going to wrap this up with this exceptional food white chocolate purse cake recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!