Apple Crisp
Apple Crisp

Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, apple crisp. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Apple Crisp is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Apple Crisp is something which I’ve loved my whole life.

This is the easiest of the apple desserts. Just bake sliced tart apples topped with a streusel oat topping, with plenty of brown sugar, butter, and cinnamon. Easy Apple Crisp Recipe with Ultra Crispy Topping.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook apple crisp using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Apple Crisp:
  1. Get 4-5 cups sliced apples
  2. Get 1 cup flour
  3. Prepare 1/2 cup butter, margarine, or shortening
  4. Prepare 1/2 cup white or brown sugar
  5. Take Dash salt
  6. Make ready Dash cinnamon or nutmeg to sprinkle across top

When you miss those summer berries but you've got the heater cranked up. Easy apple crisp recipe using old-fashioned rolled oats and a simple saute technique that enhances the flavor and texture of the filling. Serve the crisps warm with vanilla bean ice cream or fresh whipped cream, if desired. How to Make Our Classic Apple Crisp With Oats.

Instructions to make Apple Crisp:
  1. Wash and slice apples. Place in greased 8”x8” pan.
  2. Combine sugar, flour, and salt salt in mixing bowl. Cut in butter until mixture looks like a crumb topping. Congratulations! You have produced a crumb topping.
  3. Spread crumb mixture across sliced apples and sprinkle with cinnamon or nutmeg as desired.
  4. Bake at 375 for 35 minutes or until apples are soft and top is golden. Good with ice cream or on its own.

You can make crisps crumbly by working the butter into the flour mixture to create larger crumbles. For a lighter texture, work the cold butter into the flour. Fresh crisp apples topped with a brown sugar crumble that's baked to perfection. Apple crisp is a classic American dessert, and there are as many different recipes as there are family cookbooks. That said, the basic dessert is simple – fresh baked apples on the bottom with a sweet.

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