Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, apple crisp. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
This is the easiest of the apple desserts. Just bake sliced tart apples topped with a streusel oat topping, with plenty of brown sugar, butter, and cinnamon. Easy Apple Crisp Recipe with Ultra Crispy Topping.
Apple Crisp is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Apple Crisp is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have apple crisp using 13 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Apple Crisp:
- Take Filling
- Take 6-7 apples
- Get 1 tbsp lemon juice
- Take 1 tsp cinnamon
- Prepare 1/4 tsp nutmeg
- Prepare 1/4 cup white sugar
- Prepare Topping
- Prepare 2 cups rolled or quick oats
- Get 1 cup packed brown sugar
- Prepare 2/3 cup flour
- Take 1 tsp salt
- Take 1/2 cup butter
- Take Vanilla ice cream for serving
When you miss those summer berries but you've got the heater cranked up. Easy apple crisp recipe using old-fashioned rolled oats and a simple saute technique that enhances the flavor and texture of the filling. Serve the crisps warm with vanilla bean ice cream or fresh whipped cream, if desired. How to Make Our Classic Apple Crisp With Oats.
Instructions to make Apple Crisp:
- Preheat oven to 375. Peel, core, and slice apples. Sprinkle the other filling ingredients over the apples, stir to combine, and pour into 13x9 baking dish.
- Prepare topping: melt butter in microwave. Stir oats, flour, brown sugar, and salt together with a fork. Add in the butter and stir with fork until it's combined and crumbly. Put over top of the apple mixture.
- Bake for 30 minutes until filling is bubbly and topping is browned, turning once halfway through. Serve with vanilla ice cream if desired (or, as pictured, caramel swirl ice cream).
You can make crisps crumbly by working the butter into the flour mixture to create larger crumbles. For a lighter texture, work the cold butter into the flour. Fresh crisp apples topped with a brown sugar crumble that's baked to perfection. Apple crisp is a classic American dessert, and there are as many different recipes as there are family cookbooks. That said, the basic dessert is simple – fresh baked apples on the bottom with a sweet.
So that is going to wrap it up with this special food apple crisp recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
