Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, dessert cinnamon sugar tortilla chips with apple caramel "salsa". One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Cinnamon Sugar Tortilla Chips are an easy sweet treat! Flour tortillas covered in melted butter and cinnamon sugar then baked until golden brown and crispy. These Cinnamon Tortilla Chips are the perfect sweet treat for scooping up fresh Fruit Salsa all summer long.
Dessert Cinnamon Sugar Tortilla Chips with Apple Caramel "Salsa" is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Dessert Cinnamon Sugar Tortilla Chips with Apple Caramel "Salsa" is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have dessert cinnamon sugar tortilla chips with apple caramel "salsa" using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Dessert Cinnamon Sugar Tortilla Chips with Apple Caramel "Salsa":
- Prepare 5-6 tortillas, cut into "chips"
- Take 1/4 cup butter, melted
- Make ready 1/4 cup sugar
- Prepare 1 tbsp cinnamon
- Get Caramel
- Make ready 3/4 cup butter
- Prepare 2 cups brown sugar
- Make ready 2/3 cup cream
- Make ready 1 apple, diced very small (minced)
- Get 1/2 tsp salt
Fresh Fruit Salsa & Cinnamon Tortilla Chips! It's so easy it's not even a recipe but it's so doggone DELICIOUS I had to share!!! I can never have enough of this stuff when fresh fruits are in season. Cinnamon Sugar Tortillas Cinnamon Tortilla Chips Cinnamon Chips Cinnamon Bread Cinnamon Desserts Healthy Mexican Dessert.
Instructions to make Dessert Cinnamon Sugar Tortilla Chips with Apple Caramel "Salsa":
- In a sauce pan, melt butter and sugar together. Once this is melted, add the apple and bring to boil. Add your salt Once this has come to boil, slowly add the cream.
- Once you add the cream, bring it to a bubble and cook for about 5-8 min. Then remove from heat and let cool.
- Arrange your tortilla chips on a sheet tray, brush each piece with the melted butter and sprinkle with cinnamon sugar.
- Bake the tortilla chips in a 400°F oven for about 6 min or until brown and crispy.
- Note: the caramel will look loose at first, but when it cools it will be thick
Fruit Salsa with Cinnamon Sugar Tortilla Chips. Warm apple pie salsa makes the perfect dip for homemade cinnamon-sugar chips. Celebrate Cinco De Mayo with Apple Pie Salsa and Cinnamon Sugar Tortilla Chips. This dessert is a nod to the Mexican-American fusion we see on Cinco De Mayo. It combines a dip that's as The butter and brown sugar melt into a caramel sauce while cinnamon and nutmeg add a spicy kick.
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