Apple Pie Crepe Cupcake…things
Apple Pie Crepe Cupcake…things

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, apple pie crepe cupcake…things. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Apple Pie Crepe Cupcake…things is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Apple Pie Crepe Cupcake…things is something which I have loved my entire life.

Apple Pie Cinnamon Crepes, a homemade, fast & easy crepe recipe with a delicious apple pie filling. Crepes, when she was little I would make crepes and the only thing she would fill it with was Nutella. Now thank goodness she has grown up a little and gained a little.

To begin with this recipe, we must prepare a few ingredients. You can cook apple pie crepe cupcake…things using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Apple Pie Crepe Cupcake…things:
  1. Prepare "Crepes"
  2. Take 2 eggs
  3. Make ready 3/4 cup regular milk
  4. Prepare 1/2 cup water
  5. Prepare 3 tbs sugar (I used a cuban coffee cup and filled it halfway)
  6. Get 1 tsp salt
  7. Prepare 1 tsp vanilla extract
  8. Prepare 1 1/4 cup flour
  9. Prepare 3 tbs melted butter
  10. Take For the Pan
  11. Get Olive oil
  12. Make ready When Prepping for the Oven
  13. Take 1 tsp brown sugar
  14. Prepare pinch apple pie spice
  15. Prepare 1 can apple pie filling

It's moist, sweet with a hint of sour from the apples. Indulge in these simple apple pie cupcakes topped with a creamy cinnamon-nutmeg icing for the perfect fall dessert alongside a cup of coffee. Apple Pie Cupcakes. this link is to an external site that may or may not meet accessibility guidelines. Apple Pie Cupcakes from Delish.com might just out beat the classic pie.

Instructions to make Apple Pie Crepe Cupcake…things:
  1. Beat your eggs, melt your butter, then whisk all your wet and dry ingredients into a mixing bowl like you do. But remember to pour the milk and water slowly! Your batter should be a little thick but mostly liquidy.
  2. Pull out a spatula and a ladel, set your pan on the stove, and drizzle some olive oil on it. Set your heat to medium-high (mine was set to 8/10). Like with pancakes, pour the batter into the pan, wait for the edges to stick to the pan, then flip it over– but oh CRAP! The damn thing broke! What you can save, set on a plate nearby and enjoy! For the pieces that didn't make it, shovel them up into a bowl—those are important. Repeat until the mixing bowl is empty.
  3. For the pieces that broke off, pull out a cupcake baking pan, and put some of those little paper cups in it. Next, break apart the broken pieces (yes, break them MORE) and set them neatly into the little cups. When you reach about halfway, stop, and place a few bits of the apple pie filling into the center. Cover the filling with the broken crepe pieces until the cup is full.
  4. Mix the brown sugar and apple pie spice, and cover the crepe pieces inside the cup. Use ALL of it!
  5. Set the oven to 350 F, and bake for 30 minutes.
  6. 👌

Melt butter in a medium saucepan over medium heat. A fun and easy apple pie cupcake recipe made with cinnamon roll dough, spiced apples and a crumble topping. Jump to the Apple Pie Cupcakes Recipe or watch our quick recipe video showing you how we make them. Fill cupcakes with cooled apple mixture, then using a large ice cream scoop, place a scoop of frosting on top. Apple Pie is one of my favorite desserts and anything in cupcakes form is always awesome and I love the idea of ice cream frosting!

So that is going to wrap this up for this exceptional food apple pie crepe cupcake…things recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!