Stuffed spicy pumpkin bread
Stuffed spicy pumpkin bread

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, stuffed spicy pumpkin bread. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Stuffed spicy pumpkin bread is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Stuffed spicy pumpkin bread is something which I’ve loved my entire life.

Spicy, fragrant pumpkin bread is one of autumn's greatest hits. And lucky us, it's so easy to make and share. The combination of pumpkin and applesauce creates an extra moist bread that infused with flavorful spices.

To begin with this particular recipe, we have to first prepare a few components. You can cook stuffed spicy pumpkin bread using 14 ingredients and 33 steps. Here is how you cook it.

The ingredients needed to make Stuffed spicy pumpkin bread:
  1. Make ready 200 g pumpkin purée
  2. Make ready 450 g plain flour
  3. Get 25 g melted butter
  4. Make ready 25 g white sugar
  5. Make ready 2 eggs
  6. Take 1 tsp salt-pep
  7. Prepare 2 tsp dried yeast
  8. Get kit strings
  9. Get Ingredients for filling
  10. Prepare 2 tbsp crushed walnuts or pecans
  11. Prepare 2 tbsp sugar
  12. Take 2 tsp cardamom
  13. Make ready 2 tsp cinnamon
  14. Prepare 40 g pumpkin puree

This easy quick bread recipe is a fall baking essential. Delish editors handpick every product we feature. We may earn commission from the links on this page. Serve this delicious and spicy pumpkin bread year round.

Instructions to make Stuffed spicy pumpkin bread:
  1. Cook pumpkin until tender. Then purée with a food processor or use a tin of pumpkin purée. Add sugar and yeast into a ¼ cup of warm water. Mix together until sugar is dissolved, then leave it for 10 minutes until yeast activate.
  4. Break eggs and put egg yolks in a bowl and egg whites in separate bowl. Beat together egg yolks.
  5. In a large bowl with flour, add salt, beaten egg yolks, melted butter, yeast mixture and 200g pumpkin purée. Mix all ingredients (about couple of minutes) until come together. - Put the dough in a slightly oily bowl.
  6. Cover it with damp towel and proof the dough until is doubled in size(about 70 minutes).
  8. Meanwhile, prepare filling ingredients: in a bowl mix all ingredients for filling.
  9. Make small balls (11g each), set aside.
  10. Once dough is ready, make pieces of 90 g each.Take a ball of dough and
  12. Put it on a lightly floured surface, and press it down a bit.
  13. Put one of filling balls in the middle of dough and give a flat shape to the dough
  15. Coat kit string with flour.
  16. Now, tie the string around the dough (as you see in the photos).
  18. Cover it with a towel and leave it for 30 minutes.
  19. After 30 minutes, brush dough with egg white glaze. Bake them for 12-15 minutes.
  20. After making bread, remove kit strings and brush with melted butter, dust with powdered sugar and for finishing touch, use small pieces of walnuts and press it to top of each bread.
  33. Ingrediets

Creative ingredients and loads of sweet spices keep the nutritional profile light. The pumpkin in this sweet bread recipe adds a bit of nutrition and the creative use of ingredients, such as almond milk and applesauce, keep the calorie. What is appetizing (delicious) is this STUFFED low carb pumpkin bread we're about to make with my Baking Protein! ALMOND FLOUR PUMPKIN BREAD ☆パンプキンブレッド☆ PAN DE CALABAZA Spicy Caramel Apple Sauce, recipe follows.

So that’s going to wrap this up with this exceptional food stuffed spicy pumpkin bread recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!