Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, twice baked potatoes. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Russet potatoes are the best choice for making twice baked potatoes. Their shape and size works well for this purpose and one half of a stuffed Russet is a perfect single serving size (or eat two halves. Take baked potatoes to the ultimate level of creamy, cheesy, buttery goodness.
Twice baked potatoes is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Twice baked potatoes is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have twice baked potatoes using 8 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Twice baked potatoes:
- Take 3 slices of bacon
- Make ready 2 green onions
- Make ready 5 med. potatoes
- Make ready 1/2 cup chicken stock
- Prepare 1/2 cup plain greek yogurt
- Make ready 1/2 tsp salt
- Make ready 1/4 tsp pepper
- Make ready 1/2 cup grated chedder cheese
Twice Baked Potatoes: Twice-baked potatoes are a great holiday meal. To be honest, they're great for any day and are super tasty and filling. Potatoes with cheese, bacon, green onions. If you like twice baked potatoes, and you also love sweet potatoes, you'll definitely love this recipe.
Steps to make Twice baked potatoes:
- Preheat oven 350° F
- Slice bacon into 1/4 slices and cook over med. Heat for 10 minutes or until crisp
- Slice green onions
- Chop potatoes into cubes
- Place potatoes, stock, and onions into dish. Microwave covered for 12 minutes, stirring halfway through
- Add yogurt, bacon, salt, and pepper. Coarsely mash and mix until well blended.
- Sprinkle with cheese
- Bake uncovered for 10 minutes
Twice-baked potatoes are on my regular weeknight rotation for good reasons: I never get tired of them and they're a great make-ahead meal. The stuffed potatoes keep in the fridge for about five days. Twice Baked Potatoes with sour cream, butter, bacon, cheese, and green onions are always the first to go at BBQs and potlucks! Twice Baked Potatoes. posted by Christy Denney Twice-baked potatoes are a simple, delicious treat that are sure to please, whether you serve them as an appetizer or a hearty side dish to complement a meal.
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