2 ingredient pumpkin bread/cake
2 ingredient pumpkin bread/cake

Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, 2 ingredient pumpkin bread/cake. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Just two ingredients and you have a moist delicious cake. Great when frosted with your favorite cream cheese frosting. I was trying to reproduce a recipe from a place called the Bread Basket.

2 ingredient pumpkin bread/cake is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. 2 ingredient pumpkin bread/cake is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have 2 ingredient pumpkin bread/cake using 2 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make 2 ingredient pumpkin bread/cake:
  1. Get 1 box vanilla cake mix
  2. Take 1 can 15 oz pumpkin puree

While I usually keep canned pumpkin on hand for pumpkin bread, I'm so excited to have this simple dump cake recipe in my back pocket this fall. This easy Pumpkin Cake recipe only has two ingredients if you don't count the frosting. While I still prefer my go-to pumpkin bread recipe, this one is great when you don't have the time to hassel with a lot of ingredients, and want something quick and impressive. All you need is a Spice Cake mix and a can of pumpkin puree.

Instructions to make 2 ingredient pumpkin bread/cake:
  1. preheat oven to 350
  2. combine pumpkin and cake mix
  3. i use a bundt pan but you could use any cake or bread pan. spray it with Pam or grease it, fill it and bake!
  4. add any spices you like, my favorite is 1 or 2 tsp vanilla and 1 tsp or more pumpkin pie spice
  5. bake for 55 minutes to an hour.
  6. you could use spice cake or white or yellow cake mix too…chocolate will overpower the pumpkin taste but is still really good!!!
  7. i drizzle with caramel or frost with cream cheese frosting or sometimes it goes so fast i don't even get a chance!

These Pumpkin Muffins are the perfect way to kick off fall. It's so simple, you won't believe how tasty it is. Pumpkin Spice Coffee Cake features a moist sour cream pumpkin cake loaded with brown sugar streusel and topped with a maple glaze. This amazing healthy pumpkin bread recipe is so fluffy, no one will guess it's made with honey, coconut oil and whole wheat flour. I'm satisfying my pumpkin cravings with my favorite pumpkin bread while we wait for those magnificent red and orange trees.

So that’s going to wrap this up for this special food 2 ingredient pumpkin bread/cake recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!