Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, pumpkin chocolate chip bread. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Pumpkin Chocolate Chip Bread is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Pumpkin Chocolate Chip Bread is something which I’ve loved my whole life.
Homemade pumpkin bread is a favorite fall recipe packed with cinnamon spice, chocolate chips, and tons of pumpkin flavor. The days of bland pumpkin bread are behind us! When September rolls around, I have the sudden urge to make every quick bread known to man.
To begin with this recipe, we must first prepare a few ingredients. You can have pumpkin chocolate chip bread using 14 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Pumpkin Chocolate Chip Bread:
- Prepare 1/3 cup applesauce
- Get 1 cup sugar
- Get 2 eggs (beaten)
- Make ready 1 cup canned pumpkin
- Take 1 cup flour
- Make ready 2/3 cup flour
- Make ready 1/4 tsp baking powder
- Make ready 1/2 tsp cinnamon
- Make ready 1/4 tsp nutmeg
- Get 3/4 tsp salt
- Make ready 3/4 tsp baking soda
- Prepare 1/3 cup water
- Take 1 cup mini chocolate chips
- Prepare 1/2 cup mini chocolate chips
A sprinkle of mini chocolate chips in the batter creates a contrast between the sweet, tender crumb of the bread and almost bitter chocolate. This chocolate chip pumpkin bread turns out so moist and perfectly spiced with little bits of chocolate throughout. CHOCOLATE CHIP PUMPKIN BREAD is so moist, loaded with pumpkin flavor, and studded with chocolate chips. Serve slightly warm with a smear of butter for a delicious fall treat.
Instructions to make Pumpkin Chocolate Chip Bread:
- Preheat oven to 350
- Combine applesauce and sugar
- Add eggs and pumpkin
- Sift together flour, baking flour, cinnamon, nutmeg, and salt
- Add to pumpkin mixture
- Mix baking soda and water
- Add to pumpkin mixture
- Stir in chocolate chips
- Pour into a greased 9 x 5 loaf pan
- Bake for 1 hour and 10 minutes
This Pumpkin Chocolate Chip Bread is soft, moist, and perfectly tender! Each bite is accompanied by melty chocolate chips and the perfect fall flavors that Growing up, pumpkin chocolate chip bread was something that we would only buy. This is a simple recipe and it makes a soft and. Pumpkin Chocolate Chip Bread The Best of the Best. Fall isn't fall without this perfect Year after year, pumpkin season after pumpkin season, autumn after autumn, with all the variations of pumpkin chocolate chip bread on the market.
So that is going to wrap this up for this exceptional food pumpkin chocolate chip bread recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
