Cajun Salmon
Cajun Salmon

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, cajun salmon. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Cajun Salmon is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Cajun Salmon is something which I’ve loved my entire life. They are fine and they look wonderful.

Baked Cajun Salmon is quick and easy recipe to add to your fish dinner repertoire! Easy Pan Roasted Cajun Salmon recipe is so simple to prepare and so flavorful! I know you would want it in.

To begin with this recipe, we have to first prepare a few ingredients. You can have cajun salmon using 13 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Cajun Salmon:
  1. Get 1 salmon fillet or steak
  2. Get Seasonings
  3. Take 1/4 tsp cajun seasoning
  4. Get 1/4 tsp chili powder
  5. Make ready 1/4 tsp paprika
  6. Get 1/4 tsp granulated garlic
  7. Get 1/4 tsp salt
  8. Take 2 dash black pepper
  9. Prepare 1 dash thyme
  10. Prepare 1 dash cayenne pepper
  11. Get Other ingredients
  12. Get 1 tbsp melted butter
  13. Make ready 1 small lemon-freshly squeezed

This Cajun salmon pasta recipe is fast and flavorful. Cajun spices, sun-dried tomatoes, cream, and Cajun spices, sun-dried tomatoes, cream, and garlic make this dish irresistible! Cajun Salmon is one of those go to dishes when you don't have a lot of time to spend in the kitchen! Cajun spices, fresh fish, and lemon with extra virgin olive oil is the key to this flavorful fish.

Instructions to make Cajun Salmon:
  1. Preheat oven to 400 º.
  2. Rinse and pat dry salmon fillet/steak.
  3. In small bowl, mix melted butter and lemon juice.
  4. In another small bowl, mix all spices until well combined.
  5. Dip salmon in the butter & lemon then sprinkle with spices on top of salmon and pat in.
  6. Spray a medium, oven proof pan with nonstick cooking spray. Sear salmon over medium to high heat for 2-3 minutes each side.
  7. Transfer pan from stove top to oven and cook another 8-10 minutes until salmon flakes easily.
  8. Garnish with lemons and favorite sides.

A whole salmon filet is coated on all sides with the Cajun seasoning and pan seared to perfection. Cajun salmon can be served with any of your favorite Southern side dishes. Cajun Salmon is deceptively healthy, packed with flavor, easy to make, bursting with fresh ingredients and restaurant quality delicious! This Cajun Salmon is exploding with flavor from a simple marinade. Ingredients and Cooking Tools Needed for Cajun Salmon: When it comes to purchasing salmon, I recommend looking for fillets that have bright, silvery.

So that is going to wrap this up with this special food cajun salmon recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!