Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, fried fish tarakihi with sweet & sour dip. π πΆ π€π·. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Fried Fish Tarakihi with Sweet & Sour Dip. π πΆ π€π· is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Fried Fish Tarakihi with Sweet & Sour Dip. π πΆ π€π· is something that I’ve loved my whole life. They’re fine and they look wonderful.
Cook Fish restaurant's pan-fried terakihi recipe at home this summer, served with homemade avocado puree and kumara bubble and squeak. Peel and de-stone avocado and put all ingredients apart from yoghurt into a high-speed blender and blitz until. Queen of entertaining Anne Thorp joins Stace in the kΔuta where she cooks two yummy fish dishes: Steamed Tarakihi with wΔtakirihi (watercress) and Pan-fried.
To get started with this particular recipe, we have to first prepare a few components. You can have fried fish tarakihi with sweet & sour dip. π πΆ π€π· using 23 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Fried Fish Tarakihi with Sweet & Sour Dip. π πΆ π€π·:
- Make ready Rub the fish w 1lemon juice,salt then w/spices mixt for marinade
- Prepare 400 g Tarakihi (whatever firm fish: White Snapper, Tuna etc)
- Get Spices mixture for marinade:
- Get 1 tsp dried onions
- Prepare 1/2 tsp garlic powder
- Get 1/4 tsp White Pepper
- Get 1/2 tsp cayenne pepper powder
- Prepare 1/2 tsp Smoke Paprika
- Take 1 tsp ginger paste
- Get 2 tbs Rice wine
- Take 1 tbs Soft brown sugar
- Get Salt when is required
- Take Rice Bran oil for deep-fry when is required
- Prepare 2 cups long grain Jasmine Rice cook in Rice Cooker
- Get For the Dip:
- Make ready 3 tbs Bran Rice oil for stir-fry
- Get 5 shallots, chopped finely
- Prepare 2 fresh Red chillies, chopped finely
- Prepare 1 fresh Tomato, dice
- Get 4 basil leaves, chopped finely
- Take Salt
- Prepare 1 tsp soft brown sugar
- Get 1 lemon juice or 2 tsp Rice vinegar
If tarakihi isn't available, use any kind of firm white fish. Snapper or monkfish would work well. For a different nut flavour, use almonds or hazelnuts instead of cashews. This crispy pan-fried fish has a sweet and spicy sauce made with lots of hot chili and garlic.
Steps to make Fried Fish Tarakihi with Sweet & Sour Dip. π πΆ π€π·:
- Wash the fish. Prepare for the marinade. Marinade for 15' covered then put in fridge. Afterwards, take it out from the fridge. Coat in flavoured flour, shake the excessive flour off.
- Then fried the fish in a wok with hot oil, fry quickly fry until brown then quickly lifting them out with a large colander, at this point it will break easily. Put into a large serving platter.
- Preparation for the dip. In a wok put 2 tbs oil, warm the oil. Put the 4 shallots, 2 red chillies, 1 tomato pieces, add 4 Basil leaves and stir fry for 3 minutes untill fragrance aroma. Lift them out, and put them into a blender, blend until smooth, then put paste into a small serving jar. Add 1 tsp soft brown sugar & lemon juice/vinegar and mix. Taste the season.
- To serve: the Fried fish with side Dip sauce and a bowl of steamed rice. π
Known as Plah Tub Tim Rad Prik, it is a very popular dish in Thailand that is often ordered as part of a large family-style meal for special occasions. Most Thais would not make it at home, as it can be a little. Depending on the fish fillet thickness, the pan frying time may differ slightly. Just to be clear, the cooking time in the recipe has been tested on tilapia I think this version of sweet and sour sauce is also so much easier to prepare compared to traditional sweet and sour sauce. Crispy Fried Fish with Creamy Mashed PotatoesAnna Can Do It. water, salt, flour, garlic powder, pepper, potatoes, fish, sparkling water and.
So that’s going to wrap this up for this special food fried fish tarakihi with sweet & sour dip. π πΆ π€π· recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
