Eggless wheat gulab jamun mix cake
Eggless wheat gulab jamun mix cake

Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, eggless wheat gulab jamun mix cake. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Eggless wheat gulab jamun mix cake is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Eggless wheat gulab jamun mix cake is something that I’ve loved my entire life. They are fine and they look fantastic.

Gulab jamun cake recipe with step-wise pictures. Take gulab jamun mix in a bowl. Sift together wheat flour, baking powder and baking soda to the bowl.

To get started with this recipe, we have to first prepare a few components. You can cook eggless wheat gulab jamun mix cake using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Eggless wheat gulab jamun mix cake:
  1. Make ready 1 cup wheat flour
  2. Take 1/2 cup gulab jamun mix(any brand)
  3. Make ready 3/4 cup sugar
  4. Take 3/4 cup milk
  5. Make ready 1/2 cup oil
  6. Prepare 1/2 tsp baking soda
  7. Prepare 4 Cardamom powdered
  8. Take Pinch salt
  9. Prepare 2-3 tsp oil for baking vessel along with maida
  10. Take as required Cashewnut and kishmish for garnish.some to add to the batter

Say hello to EGGLESS GULAB JAMUN CAKE! Inspired by arguably one of the best Indian sweets of all time, this super moist saffron and cardamom cake is finished with a liberal lick of rosewater syrup. I think this cake is my spirit animal. Sakas Aahaar Baked Cake Eggless Cakes Cake with Gulab jamun mix.

Instructions to make Eggless wheat gulab jamun mix cake:
  1. Put oil in the baking vessel.dust with maida and keep it ready.Put one tablespoon of maida on the dry fruits and keep aside.
  2. Sieve dry ingredients wheat flour,gulab jamun mix,baking soda, salt,cardamom powder.No need to add baking powder as it is already in the mix.
  3. Mix wet ingredients milk,sugar and oil until the sugar dissolves completely.
  4. Combine the wet ingredients in the dry ingredients slowly to form lump free batter.Add dry fruits which was kept ready.Pour the batter in the baking vessel and decorate with dry fruits and tap once or twice uniformly.
  5. Preheat the cooker for 10-15mins remove whistle and gasket,add salt and stand.Put the baking vessel.Bake for 45-55 minutes depending on the cooker on slow flame.
  6. Keep checking after 45 minutes and insert toothpick which come out clean after fully baked.Cool completely and unmould.

Gulab Jamun Cake is made with layers of cardamom flavored cake and then topped with juicy gulab jamuns Gulab Jamun Cake is a decadent treat for any Indian style special occasions. It is eggless and Chef Pankaj used Gits Shahi gulab jamun mix that had the nuts and saffron already added in it. How to make Gulab Jamun balls In a mixing bowl mix gulab jamun mix, khoya, maida. Add room temperature milk to make very smooth dough. Firstly, when I initially came across this idea, it sounded so interesting.

So that’s going to wrap it up for this special food eggless wheat gulab jamun mix cake recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!