Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, dump cake instant pot. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Dump Cake Instant Pot is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Dump Cake Instant Pot is something that I have loved my entire life. They are fine and they look fantastic.
As with any easy dump cake it is NOT dry at all and continues to cook while it is cooling. I have made this right in the pot as you see in this video but some said they had some issues with it getting stuck so the one below is using the pot in pot. Nothing could be easier than a dump cake made in the Instant Pot.
To begin with this recipe, we have to prepare a few ingredients. You can cook dump cake instant pot using 3 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Dump Cake Instant Pot:
- Get 1/2 box cake mix (and I'm using yellow)
- Prepare 21 oz. Can of pie filling
- Prepare 4 tbl. Butter
Don't worry, the cheesecake will be coming soon - but for now, this apple dump cake will have to do! Coat your Crock-Pot with marinara sauce, then layer the pasta shells and fill them with a mixture of spinach, ricotta, mozzarella, Parmesan Now you can cook this Italian comfort food from scratch without any hassle. Just add butter, shallots, garlic, broth, and white rice to your Instant Pot and cook. Just three ingredients again, and you can use any fruit you like.
Instructions to make Dump Cake Instant Pot:
- Spray a pan or bowl that fits in your instant pot. I'm using a 6 inch spring form pan here.
- Put pie filling in bottom of pan.
- Pour 1/2 box of cake mix on top of pie filling
- Cut butter into small pieces, place on top of cake mix
- Cover with foil
- Put 2 cups water in IP liner, the trivet and your cake
- Put IP top on, set for pressure cook 25 minutes
- Let natural pressure release 5 minutes, than quick release remaining pressure. Remove from IP, remove foil, let sit 5 minutes to set.
- It's best to eat warm, when you cool it (refrigerator) the butter solidifies in the crust, and it breaks instead of cuts. But, it's really good either way.
We hope you find these Instant Pot dump recipes useful and easy to make at home. Do you have your own go-to one-pot dish? Let us know in the comments below. Strawberries are a staple in our fridge when they are in season. Two of my boys will literally grab handfuls from the container and just eat them on a whim.
So that’s going to wrap this up for this special food dump cake instant pot recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
