Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, chinese-style stir-fried squid and broccoli. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Chinese-style Stir-Fried Squid and Broccoli is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Chinese-style Stir-Fried Squid and Broccoli is something that I’ve loved my whole life. They’re fine and they look wonderful.
If you 'd like, peel the squid first. Chinese style squid stir-fry is a delicious and healthy way to eat squid. The recipe comes with a video to show you the whole cooking process.
To begin with this particular recipe, we must first prepare a few components. You can have chinese-style stir-fried squid and broccoli using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chinese-style Stir-Fried Squid and Broccoli:
- Make ready 1 Squid
- Prepare 1 head Broccoli
- Prepare 1 clove Garlic
- Prepare 1 to 2 tablespoons Sesame oil
- Take 1 tbsp ★ Sake
- Prepare 1 tbsp ★ Chicken stock powder
- Get 1 to 2 teaspoon ★ Oyster sauce
- Make ready 50 ml ★ Water
- Take 1 ★ Salt and pepper
- Make ready 1 tbsp ◇ Katakuriko
- Get 2 tbsp ◇ Water
A simple and wholesome Chinese dish. Stir-fried squid is set on top of freshly boiled broccoli and carrots, then garnished with roasted peanuts and spring Drain, season with a little salt and transfer to a serving dish. Chinese, Broccoli, Carrot, Leek, Dinner, Main Course, Fall. In a wok or large saute pan, heat the peanut oil.
Steps to make Chinese-style Stir-Fried Squid and Broccoli:
- If you'd like, peel the squid first. Cut it into bite-sized pieces. Divide the broccoli into florets.
- Blanch the squid and the broccoli.
- Mince the garlic. Heat the sesame oil in a frying pan over low heat, and sauté the garlic.
- When fragrant, add the squid and broccoli, and stir-fry briskly.
- Add the ★ seasonings. Taste, and adjust the flavor.
- Add the ◇ katakuriko dissolved in water to finish.
Add minced garlic and ginger and stir-fry briefly to flavor the oil. Add broccoli to the hot pan with the vegetable broth. Cover and reduce the heat to medium-low. Stir until thickened to your desired consistency. Add the sesame seeds and stir to incorporate.
So that’s going to wrap this up with this special food chinese-style stir-fried squid and broccoli recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
