Easy Chinese-style Stir-fried Chicken Breasts
Easy Chinese-style Stir-fried Chicken Breasts

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, easy chinese-style stir-fried chicken breasts. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Easy Chinese-style Stir-fried Chicken Breasts is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Easy Chinese-style Stir-fried Chicken Breasts is something which I’ve loved my entire life.

Chicken stir-fry is a perfect home-cooked meal for busy families. Explore fantastic Chinese recipes that are full of flavor and very easy to prepare. A chicken stir-fry is perfect for busy weeknights.

To begin with this particular recipe, we have to first prepare a few components. You can cook easy chinese-style stir-fried chicken breasts using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Easy Chinese-style Stir-fried Chicken Breasts:
  1. Prepare 1 breast Chicken breasts
  2. Prepare 3 tbsp Katakuriko
  3. Get 1 tbsp ☆Sugar
  4. Take 1 pinch ☆Salt
  5. Make ready 1 tbsp ☆Vinegar
  6. Take 1 tbsp ☆Soy sauce
  7. Make ready 1 tbsp ☆Sake
  8. Take 3 tbsp ☆Ketchup

It's called "velveting chicken" and it's the Chinese way to tenderise chicken breast so it's unbelievably tender. Perfect your stir-fries by 'velveting' chicken breasts, an easy Chinese restaurant-style technique that gives you impossibly succulent meat. Then I combined with homemade stir fry sauce and added parboiled broccoli. Just like a good Chinese takeout.

Instructions to make Easy Chinese-style Stir-fried Chicken Breasts:
  1. Cut the breast into bite size pieces.
  2. In a plastic bag, put in the breast meat slices and the katakuriko and mix well.
  3. Mix together all the ☆ ingredients
  4. Stir fry the meat in a pan coated with oil. Once it's starts to brown, use a paper towel to remove excess oil from the pan.
  5. Add in the sauce and mix until the chicken is coated. Stir fry until the sauce is almost gone and it's done!

Stir-Fried Chicken in Chinese Garlic Sauce The Peach Kitchen. Fast and Easy Sweet-and-Sour Fried Chicken On dine chez Nanou. This easy Chicken Stir Fry recipe is loaded with fresh veggies and the most delicious sauce made with honey, soy sauce, and toasted sesame oil! This Honey Garlic Chicken recipe is so easy to prepare and will be a family favorite! Made with chicken breasts and a four ingredient honey garlic sauce.

So that is going to wrap this up for this exceptional food easy chinese-style stir-fried chicken breasts recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!