Stir-fried Bean Sprouts, Garlic Chives, and Eggs with Chinese-style Sauce
Stir-fried Bean Sprouts, Garlic Chives, and Eggs with Chinese-style Sauce

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, stir-fried bean sprouts, garlic chives, and eggs with chinese-style sauce. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Stir-fried Bean Sprouts, Garlic Chives, and Eggs with Chinese-style Sauce is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Stir-fried Bean Sprouts, Garlic Chives, and Eggs with Chinese-style Sauce is something that I’ve loved my whole life.

Add bean sprouts and then cooking sauce. Chinese Chives & Eggs is a very simple, homey dish stir-fried eggs that you just don't see in restaurants, Chinese Chives & Eggs should be Chinese chives/garlic chives are a perennial. Once you put the seeds down in a pot or in your garden, they'll grow like weeds.

To get started with this particular recipe, we must prepare a few ingredients. You can have stir-fried bean sprouts, garlic chives, and eggs with chinese-style sauce using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Stir-fried Bean Sprouts, Garlic Chives, and Eggs with Chinese-style Sauce:
  1. Take 1 packet Bean sprouts
  2. Make ready 1/2 bunch Chinese chives
  3. Get 1 Salt and pepper
  4. Get 2 to 3 Eggs
  5. Make ready 1 tbsp Sugar
  6. Get Chinese-style sauce
  7. Prepare 3 tbsp ◆ Vinegar
  8. Prepare 3 tbsp ◆ Soy sauce
  9. Take 2 tbsp ◆ Sugar
  10. Take 2 tsp ◆ Chinese soup stock
  11. Take 100 ml ◆ Water
  12. Make ready 1 tbsp ◆ Katakuriko
  13. Take 1 tsp ◆ Sesame oil

Why this recipe works: Soaking the shrimp in a. Cooking garlic chives is pretty straightforward. Sometimes, however, their lower ends maybe a bit fibrous to chew. So, before sectioning them by knife, I'd bent them by fingers and discard those sections that do snap not easily (which means it Stir-Fried Eggs with Snake Beans aka Long Green Beans.

Steps to make Stir-fried Bean Sprouts, Garlic Chives, and Eggs with Chinese-style Sauce:
  1. Wash the bean sprouts. Cut the garlic chives into bite-sizes. Prepare the ingredients for making Chinese-style gravy sauce.
  2. Heat one tablespoon of vegetable oil in a pan and fry the bean sprouts. Season with salt and pepper. Transfer onto a plate and set aside.
  3. Heat 2 tablespoons of vegetable oil in the same pan and add the beaten eggs. Make scrambled eggs and transfer onto Step 2.
  4. Pour in the ingredients for the sauce into the same pan and simmer to thicken. Pour over the eggs.

The original Chinese Eggplant recipe uses Chinese Black Vinegar - which is very similar to young balsamic I have lots of chiles/peppers but no spring onions now, so will substitute chives. Try scrambled eggs with garlic chives, or egg drop soup. From Scrambled Eggs to Egg Foo Young. Mix eggs with mushrooms, bean sprouts, cabbage, onions, and green onions, and make a fluffy omelet that you'll cover in the brown sauce for an extra moist breakfast or. Long and crunchy Chinese green beans!

So that’s going to wrap this up with this exceptional food stir-fried bean sprouts, garlic chives, and eggs with chinese-style sauce recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!