Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to make a special dish, catfish peppersoup. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Catfish pepper soup is one of Nigerian's most popular evening recipes. I have been putting this away for a very long time because of the complexity of the recipe. A Point and kill, Is a delicious delicacy enjoyed by Nigerians, it can be enjoyed with White Rice and Agidi.
Catfish peppersoup is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Catfish peppersoup is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook catfish peppersoup using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Catfish peppersoup:
- Get 2 kilos of catfish
- Get leaves scent
- Take fresh pepper
- Make ready ground black (cameroun) pepper
- Get salt
- Prepare cubes stock
- Take pepper soup spices
- Make ready onions
Nigerian Catfish Pepper Soup is that Nigerian pepper soup that is usually eaten in exclusive Nigerian bars and restaurants. Lagosmums Catfish pepper soup is easy to make and does not take long to cook. The ingredients in this catfish pepper soup recipe are very easy to get. Catfish peppersoup is a popular Nigerian dish.
Instructions to make Catfish peppersoup:
- Wash your catfish with warm water and hard sponge until the slimmey substance covering it is gone. This is hard though. And set the fish aside.
- In the pot,add your chopped onions, salt, stock cubes, black pepper and pepper soup spices, Add enough water to boil.
- While the stock is boiling, gently add the fish and cover, boil for 10 minutes.
- While the fish is boiling, put the fresh pepper inside a blender together with the scent leaves and blend, don't blend it too smooth.
- Add the blended pepper and leaves to the boiling fish, cook for 2 minutes and voila! Catfish pepper soup is ready!
- Can be served with boiled rice, plantain or yam. It can be eaten alone also.
See great recipes for Catfish peppersoup too! Catfish pepper soup is one of those evening meals taken by Nigerians. We also have cow tail peppersoup, goat meat pepper soup and several others Recipes in Nigeria. Combine the crayfish and two scotch bonnet peppers, pound or grind them together. Also, slice the onions, scent leaves and set aside in bowls.
So that is going to wrap it up with this exceptional food catfish peppersoup recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
