Chicken and olive pasta
Chicken and olive pasta

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, chicken and olive pasta. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

There's more to this pasta dish than just chicken, olives, and feta. There are some artichoke hearts, fresh oregano, and a lemon vinaigrette — a whole The idea for this recipe started with a leftover container of olives. This chicken and olive pasta recipe packs a lot of flavor.

Chicken and olive pasta is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Chicken and olive pasta is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chicken and olive pasta using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chicken and olive pasta:
  1. Prepare 2 tbsp olive oil
  2. Prepare 1 large onion, finely chopped
  3. Make ready 2 garlic cloves, finely sliced
  4. Get 1 red pepper
  5. Make ready 500 g mini chicken breasts
  6. Take 1 large thyme sprig
  7. Get 2 tbsp tomato purée
  8. Take 2 x 400g cans chopped tomatoes
  9. Take 1 tbsp clear honey
  10. Get 20 pitted kalamata olive, halfed
  11. Make ready 2 tbsp caper
  12. Get Pasta, to serve

However, my husband's love of tomato sauce is not my own. I prefer multiple flavors and textures when I eat pasta. When I am craving hearty comfort food I satisfy everyone by making this delicious Garlic and Olive Oil Chicken Broccoli Pasta. Here we are making a chicken and veggie pasta without red sauce.

Instructions to make Chicken and olive pasta:
  1. Shallow fry the chicken in saucepan until golden. Set aside
  2. In the same pan fry the onion, add the garlic and then the pepper.
  3. Return the chicken and add the remaining ingredients. Bring to the boil and simmer for 20 mins. Serve with pasta.

Never been the biggest fan of red sauce so today we make a sauce from lemon juice and olive. Ah, Olive Oil Chicken Pasta, this is definitely one of those quick go-to meals when you are running short on time but would like something light and filling. The first time I made this I was just randomly throwing in ingredients not sure what I would get, but over time it's taken on more consistency. Both Barilla Pronto Pasta and Tyson Grilled and Ready Chicken Breast Strips can also be microwaved for an easier/quicker meal. But I'm old fashioned and like to use my Because this one pan pasta looks delish!

So that is going to wrap it up with this special food chicken and olive pasta recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!