Spicy beef stew with potatoes
Spicy beef stew with potatoes

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, spicy beef stew with potatoes. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Spicy beef stew with potatoes is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Spicy beef stew with potatoes is something that I’ve loved my entire life.

Learn how to make Spiced Beef Stew with Sweet Potatoes. Beef stew is famous for being a cold weather comfort food. This easy recipe calls for stew beef, potatoes, carrots, parsnips, bell pepper, celery and onion.

To begin with this particular recipe, we have to prepare a few components. You can cook spicy beef stew with potatoes using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Spicy beef stew with potatoes:
  1. Prepare 1 \2 kg beef
  2. Prepare 2 tomatoes
  3. Get 1 onion
  4. Prepare 1 tsp mixed spice powder
  5. Make ready 1 tbsp tomato paste
  6. Take to taste Salt
  7. Take 2 green peppers
  8. Take 3 carrots
  9. Make ready 1 tsp curry powder
  10. Make ready 1 handful coriander
  11. Get 1 tsp ginger garlic paste
  12. Make ready 5 large potatoes
  13. Take 2 tbsp cooking oil

This Chinese beef stew is an easy make-ahead recipe that requires little prep and you'll have delicious dinners for the next couple of days. The beef is braised in a rich savory broth with potatoes and carrots until super tender and flavorful. An easy make-ahead recipe that requires little prep and you'll. Stir water and beef stew seasoning mix together in a slow cooker until the seasoning is dissolved into the liquid.

Steps to make Spicy beef stew with potatoes:
  1. Dice your onions and tomatoes into small pieces. Grate the carrots and green peppers. Peel, wash and cut the potatoes into medium sizes.
  2. In a sufuria add the onions and the oil.Fry the onions until golden brown then add ginger garlic paste, grated carrots, green pepper and the diced tomatoes and salt.Stir for a while and let it cook by itself for 2 mins.
  3. After 2 mins stir and ensure that the carrots,green pepper and tomatoes have gone down then add the spices. Mix them well then and add some water. Let it cook for a minute then add the potatoes.
  4. Let it cook for 5 to 10 mins. Ensure that the potatoes is nearly cooked then add the beef. Stir then add some water to cook the beef.
  5. Cook the beef for 10 mins.Ensure that the potatoes are not overcooked and the meat is soft and tender. After 2 mins add some water for the stew. Let it come to a boil. Stir then add some coriander. Steam for a while. Ready for serving with rice.

Add browned beef, potatoes, onion, diced tomatoes with green chile peppers View image. Mo's Spicy Beef Stew. this link is to an external site that may or may not meet accessibility guidelines. How to cook classic beef stew with potatoes and carrots in the oven. Make this old-fashioned recipe for the ultimate comfort food family meal. If needed, add additional salt and pepper to taste.

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