Hearty Beef Stew
Hearty Beef Stew

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, hearty beef stew. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Hearty Beef Stew is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Hearty Beef Stew is something that I have loved my entire life.

This is one hearty beef stew. It is kinda like pot roast in a bowl. You're gonna want seconds because it's so good, but you'll be too full.

To begin with this recipe, we have to first prepare a few ingredients. You can cook hearty beef stew using 13 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Hearty Beef Stew:
  1. Prepare 1 lb beef roast, cubed
  2. Make ready 3 large potatoes, cubed
  3. Make ready 2 medium carrots, sliced
  4. Make ready 3 celery, sliced
  5. Prepare 2 tbsp tomato paste
  6. Get 2 tsp each: dried basil & dried oregano
  7. Make ready 1 tbsp each: garlic powder &onion powder
  8. Prepare 2 tbsp paprika
  9. Prepare 3 tbsp worcestershire sauce
  10. Make ready 3 tbsp flour or corn starch
  11. Prepare 1/4 cup olive oil or vegetable oil
  12. Prepare 3 cup cold water
  13. Get salt and pepper

Carrots, potatoes and peas make this a hearty one-pot meal. HOW TO MAKE HOMEMADE BEEF STEW. This Beef Stew, is so Easy & Simple to Prepare. In my Opinion, its the Best Comfort Food Out there!

Steps to make Hearty Beef Stew:
  1. Toss raw beef cubes in all the flour and set aside.
  2. Heat up pot to medium high with half of the oil.
  3. Once the oil heats up (about two minutes) add your beef and flour mixture.
  4. Sear the beef until all sides are browned. It's alright if the beef is still raw. It'll get cooked in the liquid later! (It's okay if the flour and beef drippings are stuck to the pot. THAT'S FLAVOR!)
  5. Remove the beef and add in the rest of the oil. Toss in the carrots and celery.
  6. Add the beef back into the pot of veggies. Add salt and pepper. (I added in about a few teaspoons at a time of each. Just to my liking)
  7. Add in paprika, garlic and onion powder, basil and oregano, tomato paste, and Worcester sauce. Stir and cook together for about two minutes.
  8. Turn up the heat to high. Slowly add in cold water. At first adding in one cup and scraping the bottom of the pot. The 'flavor' at the bottom of the pot will loosen up. The add in the rest of the water.
  9. I like my stew thick, but if you like it a little more on the soupy side, add in another cup of water.
  10. Add the potatoes and turn the heat up to boil. When it boils, turn it down to medium-low. This is your chance to taste the stew and adjust the seasonings.
  11. Let the stew bubble on medium-low for about an hour-stirring at least every fifteen minutes. Taste once again for seasonings. (Potatoes LOVE salt). And serve with crusty Italian bread!

These hearty, stick-to-your-ribs beef stew recipes are sure to fill you up and keep you warm on chilly evenings. This hearty beef stew is absolutely perfect for cold weather, when you're craving something rich, warm and Remember that stew is a casual dish, so you don't need to spend time making sure all your. Hearty Beef Stew. this link is to an external site that may or may not meet accessibility guidelines. This recipe for Hearty Beef Stew comes together in just a few minutes and then simmers for a few Making a stew in the woods with beef and some garden vegetables. Looking back, when I read this.

So that is going to wrap this up for this exceptional food hearty beef stew recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!