Crockpot Pork Shoulder Blade Steaks
Crockpot Pork Shoulder Blade Steaks

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, crockpot pork shoulder blade steaks. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

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Crockpot Pork Shoulder Blade Steaks is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Crockpot Pork Shoulder Blade Steaks is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook crockpot pork shoulder blade steaks using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Crockpot Pork Shoulder Blade Steaks:
  1. Make ready 4 thick pork shoulder blade steaks
  2. Get 1 Olive Oil
  3. Make ready 1 Salt
  4. Prepare 1 Pepper
  5. Take 2 tbsp onion powder
  6. Take 1 tbsp garlic powder
  7. Get 2 cup ketchup
  8. Take 2 cup chicken broth

Pork shoulder steaks are also known as blade chops, blade steaks, blade-end pork loin chops, pork loin blade chops, pork shoulder steaks. Blade steaks are cooked in the crock pot with onions and gravy and seasoning. This recipe is very flavorful and couldn't be easier. Sprinkle the steaks with seasoning mixture and then place in the crock pot on top of the onions.

Instructions to make Crockpot Pork Shoulder Blade Steaks:
  1. Salt & pepper both sides of steaks.
  2. Heat oil in pan on medium high.
  3. Sear both sides of steaks.
  4. Mix last four ingredients together in a bowl.
  5. Pour small amount of mixture in bottom of crockpot.
  6. Place steaks in crockpot and pour remaining mixture over them.
  7. Cook on high for four hours.

Blend the flour with cold water by. Shoulder butt, blade steak and Boston roast are cut from the pork shoulder. Shoulder cuts tend to be fatty, tough and less expensive. One way to cook pork shoulder is slowly, in the Crock Pot. This will help tenderize the meat, until it eventually falls from the.

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