Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, parmesan-crusted pork chops. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Parmesan cheese and Cajun seasoning form a crispy crust on baked pork chops in this quick and easy recipe for a simple weeknight dish for two. Pork chops are a great protein alternative when you need a break from chicken. But because they're so lean, they're often overcooked—leading to sad, dry pork A crispy Parmesan crust adds tons of flavor without any extra fuss.
Parmesan-crusted Pork Chops is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Parmesan-crusted Pork Chops is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have parmesan-crusted pork chops using 5 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Parmesan-crusted Pork Chops:
- Get Pork Chops (boneless or boned)
- Make ready 2 pcs Eggs
- Take Breadcrumbs, Italian bread crumbs is preferred but not necessary
- Make ready Parmesan cheese
- Take to taste Salt and Pepper
Pork chops are often written off as dry or tough unless they're brined, but this recipe is proof that that doesn't have to be true. No brining is necessary here to get pork that's crispy on the edges, but juicy in the middle, and that's part of. These Parmesan Pork Chops Are So Flavorful And Easy To Make. A crispy Parmesan crust makes these Parmesan crusted pork chops juicy and flavorful.
Instructions to make Parmesan-crusted Pork Chops:
- Season pork chops with salt and pepper. Set aside for 15-20 mins
- Whisk eggs in a bowl
- Season bread crumbs with salt, pepper and oregano. If using italian bread crumbs, no need to season
- In another plate, put enough amount of parmesan cheese
- Dredge the pork chops with parmesan, then dip into the whisked eggs, then dredge in the bread crumbs.
- Pan fry the chops until they turn brown and cooked.
- These cooked chops can also be placed in the oven at 175 deg to keep it warm.
- Squeeze a little amount of lemon on top of the chops when ready to serve
This easy ketogenic recipe is perfect for any low carb diet. Look at the crispy crust on that Parmesan crusted pork chop! Is there any doubt in your mind that it's delicious? February is one of my favorite months. Pork chops are a delicious and easy alternative to chicken and the whole family loves it.
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