Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, pork chop fingers. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Boneless pork loin chops, fat removed,pounded flat with meat mallet then cut in narrow strips. Open flame cooking at it's best! Thank you for visiting Peanut Butter Fingers!
Pork chop Fingers is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Pork chop Fingers is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook pork chop fingers using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Pork chop Fingers:
- Prepare 4 Center cut pork chops
- Take 1 cup flour
- Make ready 1/2 Cup breadcrumbs
- Take Complex seasoning
- Take 2 Cups vegetable oil
Use a homemade dry rub to really bring out Using your fingers, rub the spices into the meat. Turn the pork chops over and repeat on the. Make the most of pork chops with these easy, versatile, and delicious recipes and preparations, including slow cooking, barbecuing, and stuffing. Pork chops are super fast and easy to make and when done well, they rival any t-bone steak around.
Instructions to make Pork chop Fingers:
- Wash pork chops, and trim bone and fat with kitchen shears, Cut into desired length and width strips. I cut mine into thin strips
- Season pork chop fingers. Mix flour and bread crumbs with a fork and place in zip lock bag,place fingers in bag, close and shake to coat evenly
- Heat oil at med high and fry fingers for one minute, pork cooks very quickly at this heat so be very careful not to over cook. You want them melt in your mouth tender. ENJOY
The thing is, you must not overcook those pork chops. I know it seems weird and wrong to leave. Smothered pork chops prepaired in a casserole or crock pot. Brown in oil over medium high heat. Remove chops to a casserole or crock pot.
So that is going to wrap it up for this special food pork chop fingers recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
