Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, my salt n pepper seasoning chicken drum sticks. 😀. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
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My Salt n Pepper Seasoning Chicken drum sticks. 😀 is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. My Salt n Pepper Seasoning Chicken drum sticks. 😀 is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook my salt n pepper seasoning chicken drum sticks. 😀 using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make My Salt n Pepper Seasoning Chicken drum sticks. 😀:
- Make ready 8 Chicken Drumsticks
- Get 1/2 Cup Plain Flour
- Get 2 Egg whites
- Make ready 1/4 Cup Salt n Pepper Seasoning
After a quick marinade, these drumsticks bake in the oven in no time and stay extremely tender and juicy. Don't be afraid to mix up the marinade on these drumsticks. Use the same marinade as our grilled chicken sandwich and replace the lemon with lime and add some chili powder. INGREDIENTS: Chicken Broth, Salt, Ground Turkey, Sesame Oil, Rice Wine, Sweet Cooking Rice Seasoning, Soy Sauce,.
Instructions to make My Salt n Pepper Seasoning Chicken drum sticks. 😀:
- Mix the flour and seasoning together in a bowl. Add egg whites to another bowl.
- Dip the chicken in the egg white and then into the flour mix. Lay them on greaseproof paper spray with a little olive oil and bake in a preheated oven180°C for 30 45 minutes.
- When they come out cooked you could dip them again and deep fry for 3 minutes. Serve cooled
How to Make the Best Oven Baked Wedges. A wide variety of chicken seasoning salt options are available to you, such as solid, powder, and liquid. Crispy and delicious, these oven-fried chicken drumsticks rival fried chicken. The flour is seasoned with paprika and poultry seasoning, along with a little curry powder for an interesting twist. The chicken is coated with the seasoned flour, placed on a baking sheet with melted butter, and then.
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