Cranberry-Basil Pork Chops
Cranberry-Basil Pork Chops

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, cranberry-basil pork chops. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Cranberry-Basil Pork Chops is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Cranberry-Basil Pork Chops is something which I’ve loved my whole life.

Reviews for: Photos of Cranberry and Apple Stuffed Pork Chops. The only adjustment i made was to use the glaze from the "apple cranberry stuffed pork chops". The glaze combines apple juice corn starch and brown sugar.

To get started with this particular recipe, we have to prepare a few components. You can have cranberry-basil pork chops using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Cranberry-Basil Pork Chops:
  1. Make ready 2 boneless pork chops
  2. Prepare 4 basil leaves; minced
  3. Make ready 2 T cranberry-honey mustard
  4. Prepare 3/4 t onion powder
  5. Make ready 3/4 t garlic powder
  6. Prepare as needed walnut oil
  7. Make ready as needed kosher salt & black pepper

Enjoy dinner tonight with these zesty crumb coated baked pork chops that are served with a fruit- berry sauce mixture - ready in less than hour! In small bowl, combine applesauce and cranberry sauce; mix well. Serve cranberry applesauce with pork chops. These cranberry pork chops are a snap to cook with fresh cranberries, a diced apple, and seasonings.

Instructions to make Cranberry-Basil Pork Chops:
  1. Toss chops with enough oil to coat.
  2. Season with salt, pepper, onion powder, and garlic powder.
  3. Bake at 400º for approximately 15 minutes or until pork reaches desired doneness. Spread cranberry-honey mustard atop chops during last 2 minutes of cooking process.
  4. Garnish with basil.
  5. Variations; Almond crust, parsely, cilantro, ginger, honey, lime, lemon, marjoram, paprika, mozzarella, feta, goat cheese, parmesean, pecorino, coriander seed, curry, mint, oregano, pistachios, pine nuts, rosemary, sage, horseradish, agave, chestnut, chipotle, allspice, cornmeal, pumpkin, raisins, brown sugar, vanilla, port, red wine, chopped walnuts, candied walnuts, orange zest, vodka

Cranberries and diced apples are added to the pork chops about halfway through the baking time. Pork chops or boneless pork ribs simmer with cranberries, onion and apples to create a delicious dish flavored with balsamic vinegar. Crock pot pork chops combine the delicious flavor of cranberries and apples, the perfect seasonal fruit for fall and winter. Lightly coat an unheated large nonstick skillet with nonstick cooking spray. Sprinkle all sides of the chops with salt and pepper.

So that’s going to wrap it up with this special food cranberry-basil pork chops recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!