Hot and Sweet Pork Chops
Hot and Sweet Pork Chops

Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, hot and sweet pork chops. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

These juicy Glazed Pork Chops are sweet, salty, and a little spicy. They cook quickly for a fast, easy, and delicious weeknight dinner! Pork chops get a bad rap because most pork chop recipes result in dry, tough, hockey-puck-like pieces of meat that no one gets excited about.

Hot and Sweet Pork Chops is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Hot and Sweet Pork Chops is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook hot and sweet pork chops using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Hot and Sweet Pork Chops:
  1. Prepare 1 pork chops
  2. Prepare 2 tbsp hot sauce
  3. Make ready 2 tbsp syrup
  4. Get 1 tbsp butter
  5. Make ready 1/2 tbsp brown sugar
  6. Get salt, pepper, Italian seasoning

It was so hot we ended up eating cereal for dinner. After you make these sweet and sour pork chops for the first time, you can experiment with the sauce ingredients to customize it to your own liking-more sweet, more sour-the world is your You can usually find thinly sliced pork chops at your grocery store, and there is no special preparation needed. These Best Pork Chops are perfectly juicy with a crunchy, flavorful Pan-Fried Pork Chop coating. Serve these pork chops with hot boiled basmati or regular rice.

Steps to make Hot and Sweet Pork Chops:
  1. Season pork chop
  2. Combine hot sauce, syrup, brown sugar & butter in microwavable container. Microwave for about 1 minute or until butter melts.
  3. Stir sauce and spoon or brush over pork chop
  4. (Fire) broil for 10 minutes

Remove pork chops to a serving dish. Add cornstarch to the sauce mixture and cook, stirring, until thickened and clear. Sweet Heat Pork Chops - Hot sauce, Worcestershire sauce, onion, garlic, vinegar, olive oil, & brown sugar. A little sweet & a little spicy! Everyone cleaned their plates when my mother made these succulent, tangy-sweet pork chops when I was growing up.

So that’s going to wrap it up for this exceptional food hot and sweet pork chops recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!