PORK CHOP ALL IN ONE SKILLET DINNER
PORK CHOP ALL IN ONE SKILLET DINNER

Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, pork chop all in one skillet dinner. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

This pork chop skillet dinner is a weeknight meal victory. Ready to serve in under an hour, it couldn't be easier to make! Pork chops, onions, carrots and potatoes come together in a skillet with just a dash of salt and pepper for the perfect pork chop dinner.

PORK CHOP ALL IN ONE SKILLET DINNER is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. PORK CHOP ALL IN ONE SKILLET DINNER is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have pork chop all in one skillet dinner using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make PORK CHOP ALL IN ONE SKILLET DINNER:
  1. Take 1 Tbl unsalted butter
  2. Take 4 1/2 Inch center cut pork chops
  3. Prepare 1 salt & pepper to taste
  4. Take 8 Baby cremini mushrooms(MORE IF YOU LIKE)
  5. Get 1 I Small onion chopped
  6. Take 1 garlic clove minced
  7. Get 1 stalk celery chopped
  8. Take 8 small red potatoes cut in half
  9. Take 1 small bag of baby carrots
  10. Make ready 1 I Can cream of mushroom soup
  11. Get 1/4 cup water or chicken broth
  12. Make ready 1 MRS DASH original seasoning, to taste

Our method ensures juicy, tender and. My boyfriend and I loved the recipe. I had this at my mothers house last month. It was very tasty, the orange just adds such a nice zest to the pork and the rice.

Instructions to make PORK CHOP ALL IN ONE SKILLET DINNER:
  1. MELT 1 TBL BUTTER IN LARGE NON STICK SKILLET. - SALT AND PEPPER CHOPS. SAUTE TILL GOLDEN BROWN BOTH SIDES(DO NOT OVER COOK). REMOVE FROM SKILLET AND SET ASIDE.
  2. CHOP UP ALL VEGGIES AND SAUTE IN SAME SKILLET CHOPS WHERE DONE IN(CAN ADD OTHER TBL BUTTER IF NEEDED) ADD CHOPS BACK TO SKILLET.
  3. IN BOWL MIX CAN OF SOUP AND WATER(or broth). - POUR OVER CHOPS AND VEGGIES. SEASON WITH MRS DASH. TURN HEAT TO LOW AND SIMMER TILL CHOPS ARE DONE.

Savory-sweet pork chops are baked in a large skillet with sauerkraut, apple, and brown sugar in this easy and hearty German-inspired dish. This easy, all-in-one skillet dinner features apples, kale, and sweet potato cooked with fennel-rubbed pork chops. Jonagold or Honeycrisp would both work well in. These pan-fried pork chops truly have more flavor that you will ever guess. It's a guaranteed way to make sure that every single bite of pork chop Pat chops dry with the paper towel and sprinkle them very generously with Italian seasoning, salt and pepper.

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