Black Pepper Chicken Stew
Black Pepper Chicken Stew

Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to make a special dish, black pepper chicken stew. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Black Pepper Chicken - Delicious and easy stir-fry recipe with only a few ingredients: black pepper, chicken, onion and bell pepper. Consequently, I made this chicken for dinner last night. While it was a very spontaneous recipe, it was an instant hit with my.

Black Pepper Chicken Stew is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Black Pepper Chicken Stew is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have black pepper chicken stew using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Black Pepper Chicken Stew:
  1. Prepare 1.5 kg chicken
  2. Get 6 garlic clove
  3. Make ready 1 onion
  4. Prepare 1 bottle black pepper sauce
  5. Make ready 500 ml water
  6. Get 2 tbsp oil

Ok, I probably should have posted this throwback recipe on a Thursday. Black pepper tofu stir fry is made with a mix of tricorn peppers and crisp tofu squares. You could also use boneless chicken thighs or tenders for this recipe. Today's recipe Black Pepper Chicken (黑椒鸡丁) is one of the favourites in our Red House.

Instructions to make Black Pepper Chicken Stew:
  1. Season the chicken with salt, With some oil pan fried the chicken then add in the garlic clove and onion
  2. Add in the water and black pepper sauce and mix well then bring it to a boil then simmer for 30 minutes with cover lid
  3. Enjoy as it is or with some white rice or pasta

Simple yet delicious, it makes a great dish both for I like using skinless & boneless chicken thighs for this stir-fry dish as they're moist and flavoursome. Chicken drums are good too if you remove their skin and bones. If it's well seasoned black pepper chicken is probably one of the best things you can find at any Chinese buffet. Normally thigh meat is used for this If you enjoy dark meat chicken be sure to use boneless skinless chicken thighs! The sauce is truly outstanding, both black and white pepper and a.

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