Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, one pot herby chicken & butternut squash casserole 🧡. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
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To begin with this particular recipe, we have to first prepare a few components. You can cook one pot herby chicken & butternut squash casserole 🧡 using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make One Pot Herby Chicken & Butternut Squash Casserole 🧡:
- Prepare 6 chicken legs
- Prepare 1 butternut squash
- Take 1 yellow onion, thinly sliced
- Get 1 tbsp fresh chopped rosemary
- Get 1 tbsp olive oil
- Prepare 1/2 tsp white wine vinegar
- Prepare 1 tsp honey
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Steps to make One Pot Herby Chicken & Butternut Squash Casserole 🧡:
- Peel, deseed and then thinly slice the squash. Layer it on the bottom of a large baking dish. Add the onions on top.
- Then mix together the oil, honey, vinegar and rosemary in a small bowl and spoon this mix over the vegetables.
- Arrange the chicken on the top and season again with salt and pepper and another good drizzle of oil.
- Bake for 50-60 mins at 190 C or until the chicken is golden and the juices run clear.
Add cream, gently bring to the boil and reduce heat to low. Add chicken back into the pot and add parmesan cheese. Feed the family with our wholesome chicken one-pot recipes. These hearty casseroles, stews, roasts and risottos save on washing-up and maximise flavour. Casseroles aren't just for winter - this light, vibrant one-pot is packed with spring veg and herby pesto.
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