Chicken Casserole
Chicken Casserole

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chicken casserole. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chicken Casserole is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Chicken Casserole is something which I’ve loved my entire life. They are fine and they look fantastic.

Go quick and easy with our best chicken casserole recipes. Easy Chicken Casserole is the PERFECT throw-together weeknight dinner recipe. Chicken casserole is a great meal to freeze for later.

To get started with this recipe, we have to prepare a few components. You can have chicken casserole using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Casserole:
  1. Take 2 lb boneless skinless chicken breasts
  2. Make ready 1/2 stick butter
  3. Make ready 1 can cream of onion soup 10.75 oz
  4. Make ready 1 can cream of celery soup 10.75 oz
  5. Make ready 1 can chicken gumbo soup 10.75 oz
  6. Get 2 can cream of chicken soup 10.75 oz each
  7. Make ready 1 box uncle bens long grain & wild rice 6 oz
  8. Prepare 1 cup milk

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Steps to make Chicken Casserole:
  1. preheat oven to 350°
  2. melt butter in 13x9 dish
  3. in large bowl mix all soups and rice
  4. pour 3/4 of mixture into 13x9
  5. cut chicken into strips and place on top of soup mixture
  6. pour rest of soup mixture on top of chicken and spread evenly
  7. pour milk on top and cover with aluminum foil
  8. bake for 2 hours after 1 hour remove foil

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