Chicken and potato casserole
Chicken and potato casserole

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chicken and potato casserole. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Chicken and potato casserole is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Chicken and potato casserole is something which I have loved my entire life.

Chicken and potato casserole is a superb comfort food. As with most of our recipes, you'll have most of the ingredients right at your disposal. All Reviews for Chicken and Potato Casserole.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have chicken and potato casserole using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken and potato casserole:
  1. Get 1/4 kg chicken
  2. Get 6 balls of Irish potatoes
  3. Make ready 2 green pepper(chopped)
  4. Make ready 4 Carrots(Chopped)
  5. Take to taste Salt
  6. Prepare Bunch spring onions(chopped)
  7. Make ready 1 teaspoon flour
  8. Make ready 1 teaspoon Hot chilli
  9. Make ready to taste Seasoning of choice
  10. Get 1 teaspoon Ginger
  11. Get 1 teaspoon Garlic

Ingredients are chicken breasts, potatoes, cheddar cheese, bacon, ranch and cream. This easy chicken casserole with potato bake is a smash hit because it's so creamy, cheesy and delicious. Leftover chicken and potatoes team up to make this tasty casserole. The combination comes together with a basic white sauce and vegetable mixture.

Instructions to make Chicken and potato casserole:
  1. Place pan on medium heat,add 500ml of vegetable oil.
  2. Add spring onions,strain the chicken andd potato separately,add chicken and potato stir for 10mins.
  3. Add Carrots,green pepper,ginger,garlic,salt,seasoning,chilli pepper and stir for a minute.
  4. Pour chicken stock and cover to simmer for 4minutes then add water and flour to thicken to desire.
  5. Allow to boil for 10minutes.

Click Play to See This Leftover Chicken and Potato Casserole Recipe Come Together. For lighter and more sensitive palates, reduce the hot sauce measurement by half. Try out this Loaded Baked Chicken Potato Casserole recipe with smoked bacon, crispy potato wedges, perfectly roasted chicken and lots of sharp cheddar cheese. It is so delicious and packed with flavor! Almost every child who leaves house longs for their mother's kitchen.

So that’s going to wrap it up with this special food chicken and potato casserole recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!