Banga Rice
Banga Rice

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, banga rice. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Banga Rice is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Banga Rice is something which I have loved my whole life.

I have always known Banga Soup, which one is Banga rice. I was told oh, it is a form of local Jollof rice, which also puzzled me a little more because the only local Jollof rice I know of is Iwuk Edesi. Banga Rice is one of the traditional Nigerian rice recipes, it is prepared with palm fruit concentrate.

To get started with this recipe, we have to first prepare a few ingredients. You can cook banga rice using 12 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Banga Rice:
  1. Make ready Palmnut cooked and pounded with the extract sieved with water
  2. Get Prawns
  3. Make ready Bonga fish pieced
  4. Get Eggs cooked
  5. Prepare Dry Catfish
  6. Get cubes Seasoning
  7. Take Crayfish blended roughly
  8. Take Fresh peppers blended roughly
  9. Get Onions blended
  10. Get Salt
  11. Prepare Banga spices blended
  12. Get Dry Catfish

Banga rice is one of the traditional Nigerian foods - could be served with fried/grilled fish and meaty Contrary to what most people think, the Delta Banga rice recipe DOES NOT USE BANGA SPICES. In Banga Rice, the Banga spices and rice are added to make up the mouthwatering dish. ALSO READ: This Fisherman soup recipe is bound to leave you salivating. In Banga Rice, the Banga spices and rice are added to make up the food.

Steps to make Banga Rice:
  1. Place a pot on heat with the palmnut extract
  2. Make sure to have washed everything needed before proceeding with the cooking.
  3. Add the roughly blended pepper mix and banga spices
  4. Add the washed prawns, pieced bonga fish and dry cat fish.
  5. Add seasoning cubes
  6. Add salt, when it starts boiling add your parboiled rice.
  7. Watch if need be for more water.
  8. The consistency should be soft and mushy.
  9. You can further cook the fish in tomato sauce if need be.

A friend cooked this food over the weekend and it was amazing. Banga rice tastes and looks like the real jollof rice. Banga rice is a traditional Nigerian rice cuisine prepared with palm fruit extract. This is served with starch, eba or fufu. Banana leaf rice is a traditional method of serving rice dishes in South Indian cuisine.

So that is going to wrap this up with this special food banga rice recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!