Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, my yellow coconut curried chicken & king prawns. 😀. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
This yellow coconut curry chicken is our go-to meal for busy nights. This particular yellow curry includes potatoes, carrots and chicken. But you can add whatever veggies you want.
My Yellow Coconut Curried Chicken & king Prawns. 😀 is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. My Yellow Coconut Curried Chicken & king Prawns. 😀 is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have my yellow coconut curried chicken & king prawns. 😀 using 12 ingredients and 15 steps. Here is how you cook that.
The ingredients needed to make My Yellow Coconut Curried Chicken & king Prawns. 😀:
- Prepare 1 large chicken breast chopped into bite size pieces
- Take 700 g king Prawns i used already cooked
- Get 1 tbls Butter
- Get 1 medium onion diced
- Get 1/4 tsp Paprika
- Take 1/4 tsp 7 spice
- Make ready 1/2 Cup Coconut milk
- Get 1 chicken stock mixed in 1/4 cup boiling water
- Get Mix 3 tbls yellow curry paste to 1/2 cup water
- Take 1/4 cup double Cream
- Get 2 handfuls frozen green beans
- Get 1 tbls tomato puree
This Thai Yellow Chicken Curry is comfort food meets takeout at home. Or are those the same thing? It's so good - especially if you treat yoself with the coconut cream instead of the usual coconut milk Thai Yellow Chicken Curry with Potatoes - the ultimate comfort food that is surprisingly easy to make! Chicken Khao Soi is really Asian Chicken Noodle Soup with yellow coconut curry base broth.
Steps to make My Yellow Coconut Curried Chicken & king Prawns. 😀:
- Add the butter to the pan and heat up
- Then add the onions fry a little then add the paprika and 7 spice (chinese spice)
- Mix the yellow curry paste in water
- Then add the chicken to the mix and fry until chicken is all coloured.
- Mix your chicken stock in a cup
- Mixed
- Add the curry paste mix to the chicken and mix in
- Then the chicken stock
- Then the cream and mix in
- Cream mix
- Next add the Frozen green beans
- Then add the Prawns and mix in
- Cover and simmer for 30 minutes
- Add the Tomato puree stir and simmer or keep warm until needed
- Make some Basmatti rice or Homemade chips or both with this dish. And chapata to dip. Serve hot
It is as good to sip for a cold January night (with snow and flue season) as it is to include in South Beach Diet Plan. It's low-carb veggie zucchini noodles, lean white meat chicken and low-fat coconut curry broth. This my adaptation of an Indian-style yellow curry chicken. The smell emanating from your kitchen will delight everybody. It's best served with fresh naan bread and rice.
So that is going to wrap it up for this special food my yellow coconut curried chicken & king prawns. 😀 recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
