Tuna fried rice
Tuna fried rice

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, tuna fried rice. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Tuna fried rice is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Tuna fried rice is something that I’ve loved my entire life. They’re fine and they look fantastic.

This Tuna Fried Rice using canned tuna and rice is my latest favourite. I'm also always looking for ways to get my boys to eat more fish. This tuna version ticks both boxes!

To get started with this particular recipe, we have to prepare a few ingredients. You can have tuna fried rice using 7 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Tuna fried rice:
  1. Make ready 8 oz long grain rice (easy cook is good)
  2. Get 2 eggs
  3. Make ready 2 tbsp milk
  4. Make ready 4 salad onions , thinly sliced
  5. Prepare 2 can tuna (160 gm)
  6. Take Soy sauce
  7. Make ready 4 oz cooked peas (frozen or fresh)

Easy kimchi tuna fried rice recipe! Koreans usually cook fried rice when their fridge is nearly empty This recipe is a great example of those. 🙂 Kimchi fried rice with tuna! I often make kimchi fried rice. Kimchi fried rice is one of my favorite recipes use kimchi for cooking.

Steps to make Tuna fried rice:
  1. Cook the rice as per packet instructions, rinse under cold water and drain well
  2. Drain tuna, if using tuna in oil pour oil into wok or large frying pan, flake with a fork
  3. See step 2, if not using 'in oil' add 2 tablespoons oil (your choice) to wok
  4. Over low heat add sliced onion and cook until transparent, do not allow to brown. Remove from pan
  5. Whisk together eggs and milk, turn heat to medium, place 2 tablespoons oil in wok and when hot drizzle in eggs stirring constantly, you are aiming for ribbons, when all egg is cooked add rice and onion.
  6. Drizzle in soy sauce and stir gently.
  7. Add tuna and peas and stir through until hot
  8. Serve as main course with sweet & sour sauce (see separate recipe) and prawn crackers, or as a side dish with your favourite Chinese main dish.
  9. You can replace tuna with cooked chicken (good way to use leftovers) and add diced ham to either

It's delicious and takes only a I hope you enjoy making this tuna kimchi fried rice. If you like this recipe, please leave a rating and. But this Tuna Fried Rice IS my spell. I believe that everyone needs a clean-your-pantry-and-fridge kind of recipe, and I can't think of something easier than this fried rice. A good fried rice recipe is dinner gold, do you agree?

So that is going to wrap it up with this exceptional food tuna fried rice recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!