Murmure(Puffed Rice) ki Chatpati
Murmure(Puffed Rice) ki Chatpati

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, murmure(puffed rice) ki chatpati. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Murmure(Puffed Rice) ki Chatpati is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Murmure(Puffed Rice) ki Chatpati is something which I’ve loved my whole life. They are nice and they look wonderful.

Ingredients used: murmure, onion, green chilli, corriander, namkeen, lemon, gur imli ki saunth, green chutney, corns Pleaselike and subscribe my YouTube. Murmure ki chatpati ( Gujarati snacks). To make Puffed Rice/ Murmure Snack.

To begin with this particular recipe, we must prepare a few components. You can cook murmure(puffed rice) ki chatpati using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Murmure(Puffed Rice) ki Chatpati:
  1. Prepare 2 cup murmure (puffed rice)
  2. Prepare 1/2 cup chopped tomatoes
  3. Prepare 1/2 cup chopped onion
  4. Prepare 1/2 cup chopped capsicum
  5. Make ready 2 tbsp oil
  6. Get 1 tsp red chilli powder
  7. Take 1/2 tsp turmeric powder
  8. Take 1/2 tsp coriander powder
  9. Make ready 1/2 tsp asafoetida
  10. Prepare 1/2 tsp cumin seeds
  11. Get 1/2 tsp lemon juice
  12. Get to taste Salt

Puffed rice is also common in many other different cuisine and cultures. In Taiwan, there's a popular street food puffed rice snack called bao mi xiang. I've also seen puffed rice snacks in Korean and Japanese grocery stores, and Filipinos also have something similar called ampao. Spicy and tasty gobi fried rice/manchurian rice recipe.

Instructions to make Murmure(Puffed Rice) ki Chatpati:
  1. Take a sieve, wash the murmure and put aside.
  2. In a pan heat oil add cumin seeds and let them sizzle then add asafoetida,capsicum and onion, saute it for 2 min.
  3. Now add tomatoes and let it be soften. Then add red chilli powder, coriander powder, turmeric powder and salt mix it well.
  4. At last add lemon juice and its ready to serve hot.

Spicy Bitter gourds Thokku/பாகற்காய் தொக்கு/#Tamil samayal/#tamil recipes. Murmure Raita (raita made with puffed rice) is a refreshing and light raita that can be served with any meal, any occasion. Simple and easy to make, they can be served as part of the main course or as an accompaniment. Ideal for those who are on a diet. Puffed rice are a type of puffed grain made from rice.

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