Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, matar pulao. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Green peas are known as matar in hindi and Pulao is a Indian rice pilaf. Peas pulao recipe With video and step by step photos - This tasty matar pulao is simple and easy This one pot peas pulao is aromatic and has sweet tones because of peas. Peas pulao or matar pulao is a popular dish which was made especially during winter months in northern parts of India.
Matar pulao is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Matar pulao is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have matar pulao using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Matar pulao:
- Take 2 cups basmati rice
- Take 1.5 cup green peas
- Take 4 tbsp oil
- Prepare 1 tbsp ghee
- Get 3 green chillies
- Make ready 1 medium onion slices
- Make ready 1 tsp ginger garlic paste
- Prepare 1/4 cup fried onions
- Take 2 green cardamom,1black cardamom,1inch cinnamon stick
- Prepare 3-4 pepper corns,2cloves,2bay leaf
- Get 1 tsp cumin seeds
All Reviews for Matar Pulao (Rice with Peas). Reviews for: Photos of Matar Pulao (Rice with Peas). Peas pulao or matar pulao is white basmati rice cooked with sweet garden peas, ginger and whole spices. Both stovetop and instant pot methods included.
Instructions to make Matar pulao:
- First wash the rice and soaked it for half hour. take pressure cooker add oil heat it.then add whole spices saute few seconds add slice onion when onion turn light brown add ginger garlic paste saute 1-2 minutes that the raw smell goes.add green chillies.now add green peas and salt as taste.add 1/2 cup water mix well.then cover and pressure cook for 2 whistle.
- Open the lid the green peas cooked perfectly.now add the rice add 1cup water.mix all together.add one tbsp ghee cover and pressure cook for one whistle.
- Release the pressure and open the lid, add fried onion mix well.matar pulao is perfectly ready to serve.
Masala Matar Pulao recipe or Masala Peas pulao rice is spicy matar pulav, one pot meal, makes good lunch box recipe. Yummy and fragrant matar Pulao also referred to as pea pulao is prepared with aromatic spices, peas and Basmati Rice. This fragrant pulao is an excellent accompaniment to any Indian meal. Delicious Aloo Matar Pulao is ready to serve. I make matar aloo pulao by mine own recipe that make deliciously with the light taste which I serve that with the spicy chatni who make more delicious.
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