Mater paneer
Mater paneer

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, mater paneer. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Matar Paneer Recipe with step by step photos. Matar Paneer is a classic North Indian Punjabi Recipe made with green peas and cottage cheese. Matar paneer is a restaurant style creamy, delicious and rich peas paneer curry.

Mater paneer is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Mater paneer is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook mater paneer using 4 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Mater paneer:
  1. Take cup matar 1 cup Paneer (Cut into cubes) 2 Tomato paste to taste
  2. Get Salt 1/4 tea spoon Dhania powder,1/2 tea spoon red chilli
  3. Take 1/4 tea spoon haldi,1/2 tea spoon jeera fresh Dhania for garnish
  4. Take Water accordingly 1/2 table spoon oil 1/4tea spoon haram masala

Add the paneer, then turn the heat down a little. Recipe Index » Curries » Paneer Gravies » Matar Paneer Recipe. Mattar Paneer is a delicious slightly sweet and spicy North Indian saucy dish consisting of Paneer (Indian cottage cheese) and peas.this North India. Matar paneer is a savory mixture of pressed cheese, or paneer, simmered in a super Instead of your go-to olive oil, or even vegetable oil, this matar paneer recipe (like a lot of Indian sautés) starts with.

Steps to make Mater paneer:
  1. Make tomato puree
  2. Boil matar
  3. 3..Cover th lid and cook fr 5 minuteTake a kadai.. Heat oil.. Hing Jeera. Put Ginger garlic paste.. Then Add matar.. All Spices and water
  4. Add malai. Mix and cook for 1 min on high flameAdd paneer cubes.. Cook for 2-3 mins
  5. Garnish it with fresh Dhania and serve hot
  6. Delicious matar paneer is ready in no time..Enjoy happy cooking

Punjabi Style Matar Paneer Recipe: Cubed and fried paneer chunks, sauteed with peas, green chillies along with a host of spices. Matar Paneer is a simple North Indian food recipe prepare with green peas and cottage cheese that are cooked in a creamy tomato based curry. Goes well with roti and naan. Matar paneer has paneer and matar/ green peas as main ingredients. I tried this recipe after I tasted this at my friend Sangeeta's place.

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