Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, cheese sweet corns. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Cheese sweet corns is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Cheese sweet corns is something which I have loved my whole life. They’re nice and they look wonderful.
Sweet Corn Cheese Balls (Cheese Corn Balls) is one of the crispy and yummy snack! But Fresh sweet Corn and homemade cheese adds more flavor. After boiling sweet corns, drain it completely.
To begin with this particular recipe, we must prepare a few ingredients. You can have cheese sweet corns using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Cheese sweet corns:
- Get 100 gms Sweet corns
- Get cube Cheese
- Make ready As required Salt
- Make ready As required chaat masala
- Get As required Oil or butter
Corn grilled with cheese and spices on the dark rustic background. Grilled sweet corn with smoked paprika, dry tomatoes, salt and spices. Corn is even used to make a The combination of sweet corns with cheese is ultimate. Spread this gooey, cheesy mixture with.
Steps to make Cheese sweet corns:
- Boil the sweet corns in a container for about 5 mins.
- Take a pan. Put 1 tbsp of oil or butter. Put the boiled sweetcorns. Add salt and chaat masala as per your taste.
- Mix well. Put these hot sweetcorns in a bowl and grate cheese upon it. Serve hot.
Both sweet and spicy, these corn muffins are a great accompaniment to chili. Add cheese and chiles; stir until just combined. Spoon batter evenly into prepared muffin cups. finally, enjoy corn cheese balls with chilli sauce or tomato sauce. Corn cheese what Koreans call cheesy corn. It often served in Korean BBQ restraints in U.
So that’s going to wrap this up with this special food cheese sweet corns recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
