Veg pulao
Veg pulao

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, veg pulao. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Veg pulao is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Veg pulao is something that I’ve loved my whole life.

Veg pulao or vegetable pulao is a basic Indian style rice pilaf that is aromatic, delicious, healthy & super quick to make for a meal. This detailed step by step recipe post will teach you how to make. Making delicious and healthy mixed vegetable pulao is not a rocket science but if its not prepared properly with perfectly balanced spices, it will spoil its taste.

To get started with this recipe, we must prepare a few components. You can have veg pulao using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Veg pulao:
  1. Prepare 1 Cup basmati rice
  2. Get 2 Chinaman sticks
  3. Prepare 1 green cardamom
  4. Get 1 Big black Cardamom
  5. Make ready 1 Bay leaf
  6. Get Salt as per taste
  7. Make ready 2 Cups water 💦
  8. Prepare 2 Tablespoons Ghee
  9. Prepare Some cauliflower roughly Chopped
  10. Prepare 3 green chillies finely chopped
  11. Make ready 2 carrot 🥕 chopped
  12. Get 1 Capsicum chopped
  13. Prepare 1 small Beetroot chopped

Also check out other interesting recipes with vegetables such as veg biryani in cooker, veg fried rice etc… Veg pulao is a one pot rice dish where you saute and cook, veggies and rice together with whole Best veg pulao recipe with stove top and instant pot instructions. Learn how to make veg pulao that. Veg Pulao is a comfort and satisfying complete meal, cooked with aromatic rice (basmati), mixed vegetables & whole spices. Vegetable pulao is a go-to dish if you're in a hurry and tired but want something hot and home Veggie pulao smells so good while cooking, you'll be waiting for it to come off the stove so you can.

Instructions to make Veg pulao:
  1. Turn on the gas flame pour some ghee, put there 1 chinamon sticks, green cardamom, big black Cardamom, bay leaf and saute for 1 sec.
  2. Now add chopped veggies and green chillies and saute it for 2 mins. Also add salt to it.
  3. Then cook it on a rice cooker. Transfer the veggies and then add rice and water to it. Cook it and set the temperature according. It will take nearly 10 mins. Then it's done. Enjoy

In this Veg Pulao recipe, we do not fry the veggies. All we have to do is just boil the potatoes and cook the veggies and rice along with the masala itself. Vegetable Pulao-How to make Vegetable Pulao. Open the cooker, after the pressure subsides. Hot steaming pulao is ready to be served with side dish of your choice.

So that is going to wrap this up with this special food veg pulao recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!