Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, egg potato chop #ramadan. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Egg potato Chop #Ramadan is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Egg potato Chop #Ramadan is something that I have loved my entire life.
Hello everyone and Welcome back to my channel. I hope you guys will like and enjoy this video. This is very easy to make and taste delicious to me.
To begin with this particular recipe, we have to first prepare a few components. You can cook egg potato chop #ramadan using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Egg potato Chop
#Ramadan:
- Get 2 medium size potato
- Take 4 medium size egss
- Take 1/2 cup fried onions
- Prepare 1 cup fresh coriander
- Make ready 1 cup fresh parsley
- Get to taste Salt
- Get 3-4 green chillies or 1/2 tsp red chilli flakes
- Take 1 tsp garam masala
- Make ready 1 tsp curry powder (optional)
- Make ready Oil for deep fry
- Take Bread crumbs for coating
Specialized in salted egg snacks and sauce, Irvins' food products are freshly made without any added. Notes: Use best-quality potato chips—medium-thick and not too brown (otherwise the dish will taste burned). Potato chips are usually thought of as a lunchtime companion—a crunchy side to your sandwich or wrap—but their time has come to shine as a breakfast star. Drain water and pat dry with paper towels before frying.
Steps to make Egg potato Chop
#Ramadan:
- Boil the eggs & potatoes. Mash potatoes with all the ingredients. Now cut the eggs into half. Take some mashed potato in your hand and then put egg. Cover them with mashed potato.
- Then dip into eggs yolk and coat with bread crumbs. You can skip the bread crumbs if you don’t like. In that case just dip into eggs yolks and fry them.
- Fry them in deep oil both side.
- Serve them with mint sauce or any other sauce.
Potato Chop is potato mash stuffed with meat or vegetables and deep/shallow fried. Try the egg potato chop - the caramelized onions give it a nice flavour. Unfollow salted egg potato chips to stop getting updates on your eBay Feed. Breakfast in Spain tends to be a simple affair of coffee with perhaps some toast and a slice of ham or a flaky pastry. Crispy potato chips coated with salted egg yolk and a touch of spice.
So that’s going to wrap this up for this exceptional food egg potato chop #ramadan recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
