Teppanyaki Beef, Stir Vegetables and Garlic Rice
Teppanyaki Beef, Stir Vegetables and Garlic Rice

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, teppanyaki beef, stir vegetables and garlic rice. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Teppanyaki Beef, Stir Vegetables and Garlic Rice is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Teppanyaki Beef, Stir Vegetables and Garlic Rice is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook teppanyaki beef, stir vegetables and garlic rice using 18 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Teppanyaki Beef, Stir Vegetables and Garlic Rice:
  1. Prepare Beef Marination (for 1 hour)
  2. Get 1/2 kg Beef
  3. Get 2 tablespoons soya Sauce
  4. Prepare 1 tablespoon White Vinegar
  5. Make ready 1/2 teaspoon garlic
  6. Prepare 1/2 teaspoon sugar
  7. Get 1 teaspoon black pepper
  8. Get 1/4 teaspoon salt
  9. Take Stir Fried Vegetables
  10. Take Cabbage julienne cut (as per requirement)
  11. Prepare Carrot julienne cut (as per requirement)
  12. Make ready Capsicum julienne cut (as per requirement)
  13. Make ready Onion thin slices (as per requirement)
  14. Get Garlic Rice
  15. Get 1 1/2 cup Boiled Rice
  16. Make ready 1 teaspoon garlic
  17. Get 1/2 cup spring onion
  18. Make ready Oil for beef and rice

Stir-fry until onions are tender but not overcooked. Follow the recipe below which rivals any ginger and scallions beef stir-fry from any Chinese restaurant. The recipe is easy, but the flavor is addictive. Serve with a bowl of steamed rice and will take you halfway to paradise.

Steps to make Teppanyaki Beef, Stir Vegetables and Garlic Rice:
  1. Cut the beef into thin slices against the grain (it's an important tip)
  2. Add soya sauce and vinegar
  3. Garlic and sugar
  4. Add black pepper and mix it well. Keep aside for an hour
  5. Prepare all vegetable. Pour oil in Frying pan, add beef
  6. Cook first on low flame, wait till beef gets tender.
  7. On the same pan, just put all the vegetables and move beef a side. Cook on high flame for only a minute.
  8. On the other pot, pour oil and add garlic with spring onion. Fry little bit.
  9. Add Boiled Rice and fry it with garlic and spring onion.
  10. Serve Teppanyaki beef with stir fried vegetables and garlic rice. 😋

You can get most of the seasonings right from your pantry. Beef broth, carrot, chicken broth, enoki mushroom, garlic, green chili pepper, green onion, ground black pepper, onion, oyster sauce, potato starch, ribeye, rice, salt, sesame oil, shiitake mushrooms..has rice, beef, vegetables and a homemade stir fry sauce that form a comforting dinner filled with flavor. The beef will be really tender and soft, "velvet' like. Just like in stir fries made by your favourite Chinese restaurant! I'm planning on serving this with rice and a mix veg: carrot, broccoli, mushrooms.

So that’s going to wrap it up with this special food teppanyaki beef, stir vegetables and garlic rice recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!