Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, beef & garlic shoots stir-fry. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Beef is the culinary name for meat from cattle, particularly skeletal muscle. Humans have been eating beef since prehistoric times. Beef is a source of protein and nutrients.
Beef & Garlic Shoots Stir-fry is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Beef & Garlic Shoots Stir-fry is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook beef & garlic shoots stir-fry using 16 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Beef & Garlic Shoots Stir-fry:
- Get 400-500 g Beef Steaks
- Make ready 1 bunch Garlic Shoots
- Take 1 Carrot
- Make ready 1 tablespoon Oil
- Get <Marinade for Beef>
- Make ready 1 tablespoon Soy Sauce
- Get 1 clove Garlic *grated
- Get 1 small piece Ginger *grated
- Take 1 teaspoon Sesame Oil
- Get <Sauce>
- Get 1 tablespoon Soy Sauce
- Take 1 tablespoon Mirin
- Prepare 2 tablespoons Oyster Sauce *can be replaced with 1 tablespoon Soy Sauce & 1/2 tablespoon Sugar )
- Take 1 tablespoon Water OR Sake (Rice Wine)
- Make ready 1 tablespoon Toasted Sesame Seeds
- Prepare 1 teaspoon Potato Starch Flour
High-quality beef has firm, velvety, fine-grained lean, bright. Learn all about different cuts of beef, from steak to short rib, plus top tips to help you buy the best, prepare and cook to perfection. BEEF Meaning: "an ox, bull, or cow," also the flesh of one when killed, used as food, from Old French buef "ox; beef Definitions of beef from WordNet. beef ( plural beef or beefs or beeves). beef ( third-person singular simple present beefs, present participle beefing, simple past and past participle beefed). beef ( not comparable).
Instructions to make Beef & Garlic Shoots Stir-fry:
- Thinly slice Beef Steak(s). Add marinade ingredients to beef and massage, then rest for a while.
- Wash and cut off the hard ends of Garlic Shoots, then cut them about 4cm. Cut Carrot into strips about the same size as Garlic Shoots.
- Make sauce by mixing all sauce ingredients.
- Heat Oil in a frying pan and cook Beef. When Beef changed colour, add Garlic Shoots and Carrot, cook until tender enough but still crunchy. Add sauce and combine well.
So that’s going to wrap it up with this exceptional food beef & garlic shoots stir-fry recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
