Toasted bread omelette with herbs / cheese
Toasted bread omelette with herbs / cheese

Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, toasted bread omelette with herbs / cheese. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

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Toasted bread omelette with herbs / cheese is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Toasted bread omelette with herbs / cheese is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have toasted bread omelette with herbs / cheese using 13 ingredients and 23 steps. Here is how you can achieve it.

The ingredients needed to make Toasted bread omelette with herbs / cheese:
  1. Take Ingredients for omelette with herbs
  2. Take 1 large egg
  3. Get 1 slice bread
  4. Get 2 tbs olive oil
  5. Prepare 3 tbs fresh herbs (dill, tarragon and coriander)
  6. Get 1 clove small garlic
  7. Make ready Salt- pepper- turmeric
  8. Take Ingredients for omelette with cheddar cheese
  9. Prepare 1 large egg
  10. Get 1 slice bread
  11. Take 30 g Cheddar cheese, grated
  12. Prepare Salt- pepper
  13. Take Olive oil

Top the toast with ham, omelette spirals.. With Goat Cheese Recipes on Yummly Avocado and Goat Cheese on Toasted BreadMadeleine Cocina. Roasted Herb & Goat Cheese DipStacy's Snacks.

Instructions to make Toasted bread omelette with herbs / cheese:
  1. Pick leaves of dill, tarragon and coriander. Wash and roughly chop them. Place them in a bowl. Crack the egg and add it to the bowl. Add grated garlic. Season mixture with salt- pepper and turmeric. Gently beat egg and vegetables. Set aside.
  2. Gently beat egg and vegetables. Set aside.
  3. Add olive oil to the pan.
  4. Put slice of bread in the pan and fry each side of bread for few seconds. Set it aside.
  5. Add again olive oil to the pan. Pour herb- egg mixture and move the pan around to spread them out. Let it to cook for few seconds. Then, put toasted bread on the omelette.
  6. Use a spatula and press it on the omelette and let it to cook for few second.Remove the pan from the heat and serve it.
  7. Crack the egg in a bowl. Add grated cheddar cheese and season it with salt and pepper.
  8. Mix it very well.Put frying pan on the heat. let it to get hot. Add olive oil. Put slice of bread in the pan and fry each side of bread for few seconds. Set it aside.
  9. Add again olive oil to the pan. Pour cheese-egg mixture and move the pan around to spread them out. Let it to cook for few seconds.
  10. Then, put toasted bread on top of the omelette. Use a spatula and press it on the omelette and let it to cook for few second.Remove the pan from the heat and serve it.
  11. Ingredients
  12. Ingredients

Flip and toast it on both the sides on a low flame until the cheese begins to melt. Press it down with a spatula while you toast the bread. Bread that's grilled over an outdoor fire has a delicious, woodsy flavor and needs only the simplest of toppings. Rub the hot toasts with the garlic, then the tomato. Sprinkle the toasts with the herbes de Provence and serve at once.

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