Boiled yam and catfish pepper soup
Boiled yam and catfish pepper soup

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, boiled yam and catfish pepper soup. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Boiled yam and catfish pepper soup is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Boiled yam and catfish pepper soup is something that I’ve loved my entire life.

Boiling of white yam. - Put it into a pot, pour warm water, add salt, ground pepper and seasoning. Pepper soup spice powder (You can get from the market). •Onion. Directions. •Cut the fish into sizes. •Boil warm water and put the fish inside to remove the slimy things on the body of the fish. •After that, put it in cold water and wash thoroughly.

To begin with this recipe, we must first prepare a few components. You can have boiled yam and catfish pepper soup using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Boiled yam and catfish pepper soup:
  1. Get 1 tuber of small sized yam
  2. Take 1 fresh catfish
  3. Prepare Grounded pepper soup spices
  4. Make ready 2 teaspoon black pepper
  5. Make ready 2 tablespoons crayfish
  6. Take 2 handful mint leaves
  7. Make ready 1/2 teaspoon grounded nutmeg
  8. Get to taste Salt
  9. Get 1 knorr seasoning cube
  10. Get 1 spoon onions powder

You can also check out other Nigerian Pepper Soup recipes, which includes; Goat meat pepper soup, assorted meat pepper soup and yam &fresh fish pepper soup. Add pepper soup spice, crayfish and chopped red pepper. Boiled, fried or roast yam with hot pepper sauce is a meal for pepper lovers. Boiled plantain, dodo. and boiled or baked irish potatoes can also be served this way.

Instructions to make Boiled yam and catfish pepper soup:
  1. Peel yam and cut into sizable portions. Wash thoroughly and place in pot with ample amount of water. Add salt to taste and boil until very soft.
  2. Cut the catfish into sizable portions and clean up with salt. Wash in a generous amount of water.
  3. Put catfish in clean pot add pepper, crayfish, pepper soup spice, nutmeg, onion powder and salt to taste. Allow to cook for 10minutes on medium heat.
  4. Add sliced mint leaf in the pepper soup with knorr cube. Allow to simmer for 2 minutes and serve food.

I am not much of a pepper fan, so this meal showed me pepper. Because of the taste of it, I couldn't stop eating, at the end of the day, my. Serve hot with Yam, Rice, Bread. Catfish Pepper Soup can be enjoyed alone as a side dish, or served as a meal, with boiled plantains, Eko (agidi), agidi, Jollof, boiled yams and potatoes. You can also alternate your choice of protein for this soup, with goat meat, assorted meat, chicken or better still yam and fresh fish pepper soup.

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